Whole Story

The Official Whole Foods Market® Blog

Choosing the Best Turkey for Your Table

Buying a Thanksgiving turkey? Here are our tips for navigating your options, plus why our global meat buyer recommends organic turkeys.
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Pumpkin, More than a Latte Flavor

Do you wake up craving pumpkin spice lattes and fall asleep to dream of pumpkin pie? Find out this season’s latest take on all things pumpkin.
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Daily Dish: Friday

Every day our plates get filled with news from the world of food. Here’s what our editors found most interesting today.
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Daily Dish: Thursday

Every day our plates get filled with news from the world of food. Here’s what our editors found most interesting today.
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How to Cook with Winter Squash

Tips and recipes for making most of squash season.

Daily Dish: Wednesday

Every day our plates get filled with news from the world of food. Here’s what our editors found most interesting today.
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How to Make Healthy Budget-Friendly Meals

Thanks to pantry staples, bulk bin discoveries and seasonal produce, you can create healthy, budget-friendly meals.

Daily Dish: Tuesday

Every day our plates get filled with news from the world of food. Here’s what our editors found most interesting today.
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Our Favorite Vegan Thanksgiving Dessert: Kite Hill Pumpkin Cheesecake Tart

Kite Hill’s new Pumpkin Cheesecake Tart is baked with real pumpkin and creamy almondmilk ricotta in a crunchy gingersnap crust and it’s only at Whole Foods Market!

Daily Dish: Monday

Every day our plates get filled with news from the world of food. Here’s what our editors found most interesting today.
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7 Delicious Things to do with Pumpkin

From breakfast to soup and a side to dessert, here are seven ways to cook and bake with fresh or canned pumpkin.
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What to Make This Week

Need help figuring out the age-old question of what to make for dinner? We can help! Here are seven recipes for inspired meal planning.
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Halloween Pinsperation

Feeling crafty this Halloween? Check out these fun DIY projects to help you make this year’s celebration the most creative spooktacular ever.
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3 Ways to Make a Cheese Plate

Be the toast of your holiday party with an elegant and delicious cheese plate. Here are three wow-worthy combinations to try at your next get-together.

Daily Dish: Friday

Every day our plates get filled with news from the world of food. Here’s what our editors found most interesting today.
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5 Things You Didn’t Know About Cheddar Cheese

Cheddar may be the iconic cheese of childhood, so it’s understandable if as an adult, you think you know all about it. But it’s time to take another look. (Hint: It pairs well with beer!)

Daily Dish: Thursday

Every day our plates get filled with news from the world of food. Here’s what our editors found most interesting today.
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Warm Up With Hot New Drinks

Dreary weather is the perfect excuse to experiment with new warming drink recipes and products. Try one or all of these suggestions to keep the chill out this winter.

Daily Dish: Wednesday

Every day our plates get filled with news from the world of food. Here’s what our editors found most interesting today.
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What's For Dinner? Easy Slow Cooker Pot Roast

We’ve got recipes and how-tos, so you can simmer up some pot roast tonight!

Daily Dish: Tuesday

Every day our plates get filled with news from the world of food. Here’s what our editors found most interesting today.
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Cheers for Beers

Our beer slingers take their suds seriously at Whole Foods Market. Jackie Dodd of the award-winning blog The Beeroness shares what to know before you go. Plus we've got recipes for cooking and baking with beer when you return home.

Making Thanksgiving Dinner: Our Top Tips

While hosting loved ones at Thanksgiving can be a great experience, it can be stressful and tiring, too. Right now you have a golden opportunity to prepare and enjoy your time in the kitchen this holiday season. Here are our top tips.

Daily Dish: Monday

Every day our plates get filled with news from the world of food. Here’s what our editors found most interesting today.
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What to Make This Week

Need help figuring out the age-old question of what to make for dinner? We can help! Here are seven recipes for inspired meal planning.
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Daily Dish: Friday

Every day our plates get filled with news from the world of food. Here’s what our editors found most interesting today.
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Step-By-Step: Hot Dog Sea Monsters

Get the Recipe: Hot Dog Sea Monsters

Before you head out for trick-or-treating, gobble up this quick hot dog and veggie supper, all wrapped up in a buttery crescent roll. Here’s how:

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Daily Dish: Thursday

Every day our plates get filled with news from the world of food. Here’s what our editors found most interesting today.
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Favorite New Recipe: Slow-Cooker Three-Cheese Enchilada Casserole

We asked Molly Siegler, our culinary content editor, to share some of her favorite new recipes coming out of our test kitchen.
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Daily Dish: Wednesday

Every day our plates get filled with news from the world of food. Here’s what our editors found most interesting today.
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What's for Dinner? The Cauliflower Comeback

Heads up on cauliflower, the star of delicious fall recipes.
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Daily Dish: Tuesday

Every day our plates get filled with news from the world of food. Here’s what our editors found most interesting today.
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Creepy, Crawly, Spooky, Silly: Halloween Food Ideas

Dressing up your food for Halloween is a blast. Here are some super easy Halloween recipes that’ll make everyone scream with delight.
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Watch: One Family's Biodynamic Dream

David and Victoria Byrnes founded Yellow Barn Biodynamic because they wanted to try to provide the purest food for their children. On their Biodynamic farm, they both aim to work in harmony with the land and rely on natural resources to make it produce more and better. The result is more than just beautiful produce, it’s chance for their family to make a profound connection to the planet.

Daily Dish: Monday

Every day our plates get filled with news from the world of food. Here’s what our editors found most interesting today.
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Quick Meals for Halloween Night

Before your pirates and ghosts head out for hours of candy collecting on Halloween, sit them down for a nourishing meal. We’ve got quick and easy recipe ideas that won’t scare you (or your kids) away.
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What to Make This Week

Need help figuring out the age-old question of what to make for dinner? We can help! Here are seven recipes for inspired meal planning.
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Hauntingly Healthy Halloween Bites

Whole Kids Foundation® believes there’s no need to move monstrous mountains of sugar in the name of frightful fun. From baby carrot fingers to apple monster mouths, kids can have a fantastically spooky time with treats that have nutrients lurking inside.

Daily Dish: Friday

Every day our plates get filled with news from the world of food. Here’s what our editors found most interesting today.
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Kitchen Hack: How To Prep Garlic

Raw or cooked, garlic’s familiar flavor and aroma elevate recipes from good to great making chicken, potatoes, pasta sauces and dips sing. Whether you need a clove or a head, we’ll teach how to separate, peel, slice and chop, so you can make the most of this cooking essential.
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Daily Dish: Thursday

Every day our plates get filled with news from the world of food. Here’s what our editors found most interesting today.
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Halloween Treats They Won’t Trade

All of the Halloween candies we sell at Whole Foods Market are made without hydrogenated fats and artificial colors, flavors, preservatives and sweeteners. Here are a few of my family’s favorites.

Daily Dish: Wednesday

Every day our plates get filled with news from the world of food. Here’s what our editors found most interesting today.
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All Things Pumpkin

From smoothies and soup to granola and coffee, we’re talking about a hallmark flavor of fall — pumpkin.
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Daily Dish: Tuesday

Every day our plates get filled with news from the world of food. Here’s what our editors found most interesting today.
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What’s For Dinner? Delicious and Versatile Lentils

Turn to lentils for speedy weeknight meals.

Daily Dish: Monday

Every day our plates get filled with news from the world of food. Here’s what our editors found most interesting today.

Martian Farms

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Vegan Baking Tips and Recipes

New to vegan baking? There are plenty of alternatives for honey, eggs, butter, milk and cream, so treats such as cakes, pies, cookies and quick breads are within your reach.
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What to Make This Week

Need help figuring out the age-old question of what to make for dinner? We can help! Here are seven recipes for inspired meal planning.
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Money-Saving Tips for Fast and Easy Meals

Here are my favorite pointers (plus coupons!), so you can get dinner on the table with ease and get more of the good stuff for less than you think.
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Daily Dish: Friday

Every day our plates get filled with news from the world of food. Here’s what our editors found most interesting today.
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Daily Dish: Thursday

Every day our plates get filled with news from the world of food. Here’s what our editors found most interesting today.
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