Whole Story

The Official Whole Foods Market® Blog
May 18, 2013
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Grilling, in all its wonderful smoky sweet complexity, creates flavors and profiles practically begging to be paired with wines, both White and Red.
May 17, 2013
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This Memorial Day, go rogue: grill what no one else is grilling.
July 21, 2012
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Kabob-a-licious! Who doesn’t love grilled yummy stuff on a stick? Plus, you can stack all of your favorite foods for grilling. Kabobs are fun to make, fun to eat and endlessly versatile.

June 23, 2012
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I don’t know about you, but as soon as I start getting my garden ready for tomato seedlings, I get itchy for a meal cooked on the grill. While we used to stick with tried-and-true burgers, bratwurst and corn on the cob, in recent years my family has branched out to grilling whole chickens, halved peaches and basket after basket of small, flavorful peppers. This summer, who knows what I’ll decide needs a turn on the flames!

Part of what makes grilling so fun is how endless the possibilities are.

June 8, 2012
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Beef and pork are undoubtedly the most popular items on the grill. Follow these grilling tips and you’ll be a backyard superstar.
June 3, 2012
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Lighter grilled fare adds welcome variety to backyard get-togethers. Let’s raise our tongs to two unsung cookout champs: veggies and meat substitutes.
May 24, 2012
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Learn about some of our top-notch wines and find out which of our Top Ten Wines pair with your favorite grilled foods this summer.
May 22, 2012
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Grilling fruit and seafood enhances their flavor and adds an undeniable wow-factor, but technique is important. Here are a few tips for a swimmingly fruitful grill session.
May 17, 2012
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We care as much about the meat that goes on your grill as what goes on ours. Beau, one of our meat guys, walks you through some great picks for grilling.
May 15, 2012
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Before you go running for those long-handled tongs, we’ve got five things every guy and gal should have to make the most of the grilling season.
May 20, 2011
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Need a refresher on grilling techniques before BBQ season hits? Get some tips on how to grill everything from pineapple to pork chops!
May 23, 2010
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People call me “the meat guy” around here and they’re always asking me for advice about cooking meat. Lately, the questions have all been about grilling.