Whole Story

The Official Whole Foods Market® Blog
March 3, 2016
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Unhappy with the ingredients in many cleaning products, one dad decided to create his own line of kid-friendly cleaning products.
February 4, 2016
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Forget artificial coloring and dyes! Fancypants Baking Co. mixes up plant-based dyes to decorate their frosted cookies for our stores.
December 14, 2015
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Errol Schweizer, Whole Foods Market®’s executive global grocery coordinator, has been recognized on Supermarket News’ list of top influencers who are shaking up the food business.
May 12, 2015
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As our Farm Animal Quality Standards Coordinator, Liz focuses intently on animal welfare. She works with farmers and ranchers, visiting farms all over the country and taking some awesome photos along the way.

First off, none of the meat Whole Foods Market sells comes from animals raised with added hormones. Period. No exceptions.

We know that using hormones in meat production can be a controversial and confusing issue. Let’s break it down and explain.

April 29, 2015
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Illegal, unreported, and unregulated (IUU) fishing continues to be a problem across our oceans. Legislation is critically important to enable the US to play a stronger role in combating illegal foreign fishing and to level the playing field for companies like ours who are working hard to source legal and responsibly produced seafood.
April 29, 2015
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Liz Fry, our Farm Animal Quality Standards Coordinator shares one of the big differences about the meat at Whole Foods Market: No antibiotics, ever!
February 21, 2015
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It’s easy to avoid artificial trans fats when you shop at Whole Foods Market. Why? Because we don’t allow them in any of the products we sell.
January 31, 2015
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We don’t sell just anything. Really. Everything in our stores has to meet our quality standards, or we won’t carry it.

January 20, 2015
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Is there red dye in your BBQ sauce? Is there fake vanilla in your ice cream? Not if they come from Whole Foods Market. You won’t find artificial colors or flavors here.
January 6, 2015
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We’re giving you the inside scoop on some of our most fundamental Quality Standards – no hydrogenated fats, no artificial sweeteners, no artificial flavors or colors, and no artificial preservatives – and why what you find in our stores is different than anywhere else.
December 26, 2014
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We don’t sell just anything. Really. Everything in our stores has to meet our quality standards, or we won’t carry it. Here’s the inside scoop on some of our most fundamental standards – no hydrogenated fats, no artificial sweeteners, no artificial flavors or colors, and no artificial preservatives – and why what you find in our stores is different than anywhere else.
November 24, 2014
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Be a great guest and bring the perfect Thanksgiving meal accompaniment – baked goods! For that, we’ve totally got you covered with standards you’ll find nowhere else.