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The Official Whole Foods Market® Blog

Wild King Salmon with Dried Cherries and Smoked Almond Beurre Noisette

By Archive, March 31, 2008  |  Meet the Blogger  |  More Posts by Archive
Get the recipe now! Recipe: Wild King Salmon with Dried Cherries and Smoked Almond Beurre Noisette with guest Chef Braiden Rex-Johnson, celebrated cookbook author, this recipe comes from her newest book, Pacific Northwest Wining and Dining Secret Ingredient: Dried Cherries