Whole Story

The Official Whole Foods Market® Blog

Digital Coupons: A New Way to Save at Whole Foods Market

By Elizabeth Leader Smith, February 10, 2016  |  Meet the Blogger  |  More Posts by Elizabeth Leader Smith

You asked, we listened. Now you can get digital coupons to use in the store, in the Whole Foods Market® app! With just a few taps, you’re on your way to big savings.

Get Started

  1. Whole Foods Market appDownload the latest version of the Whole Foods Market app for your iPhone or Android phone.
  2. Create an account or log in to your existing account.
  3. Tap on “Sales & Coupons” in the...
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Tuna Recipes for Every Day

By Megan Myers, February 9, 2016  |  Meet the Blogger  |  More Posts by Megan Myers

Tuna Salad Nicoise

Tuna Salad Nicoise Recipe

Even when things start to look bleak in the fridge I don’t panic when mealtime rolls around. I always try to keep a few things on hand in the pantry to help in those times of need.

One of my go-to ingredients is canned tuna. It’s incredibly versatile and the mild flavor means my kids will enjoy dinner as well!

...

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Daily Dish: Tuesday

By Whole Story Editors, February 9, 2016  |  Meet the Blogger  |  More Posts by Whole Story Editors

Beets

Photo Credit: @beyondthebite4life

Every day our plates get filled with news from the world of food. Here’s what our editors found most interesting today. 

Let Them Eat King Cake

Happy Mardi Gras, fellow foodies! Celebrate the holiday with a dinner table topped with...

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Get to Know Harissa

By Megan Myers, February 9, 2016  |  Meet the Blogger  |  More Posts by Megan Myers

These days everyone is searching for more flavor and spice in their foods. Looking to other cultures is a great way to find new-to-you ingredients, especially if you like it hot. And not much is hotter than the fiery sauce called harissa.

Harissa is a condiment made of spicy chiles, somewhat similar to gochujang. It’s used often in North African and Middle Eastern cooking, adding a kick to dishes like tagines. Ingredients vary, but harissa commonly contains smoked chiles, garlic, olive oil, cumin and caraway.

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Daily Dish: Monday

By Whole Story Editors, February 8, 2016  |  Meet the Blogger  |  More Posts by Whole Story Editors

Citrus

Photo Credit: @tntopiwala

Every day our plates get filled with news from the world of food. Here’s what our editors found most interesting today. 

Happy Lunar New Year!

It’s the Year of the Monkey! What does this new lunar year mean for you and your...

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