August 2013

Thu
01
Twitter Chat: Late Summer Grilling
6:00 PM - 7:00 PM @ Online
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Twitter Chat: Late Summer Grilling
Thursday, August 1st
6:00 PM - 7:00 PM
Online, Free

The calendar may indicate that summer's coming to a close, but the weather sure isn't! Join us for a fun online discussion where we share our best tips and tricks for the grill, as well as favorite foods to cook over live fire! Follow #WFMdish to join the conversation from 6:00 pm - 7:00 pm CST.

Thu
08
Twitter Chat: Summer 2013 Scrapbook
6:00 PM - 7:00 PM @ Online
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Twitter Chat: Summer 2013 Scrapbook
Thursday, August 8th
6:00 PM - 7:00 PM
Online, Free

As summer vacation comes to an end, let's take a moment to remember the last three months. Join us to swap our very best memories, stories and photos of summer 2013! Follow #WFMdish to join the conversation from 6:00 pm - 7:00 pm CST.

Thu
15
Twitter Chat: Tiny Victories (Small steps... Big change)
6:00 PM - 7:00 PM @ Online
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Twitter Chat: Tiny Victories (Small steps... Big change)
Thursday, August 15th
6:00 PM - 7:00 PM
Online, Free

Getting kids to think differently about their food choices can be a challenge. Join us for an online discussion to share tips and best practices for inspiring small changes that will ultimately have a big impact on better nutrition! Follow #WFMdish to join the conversation from 6:00 pm - 7:00 pm CST.

Thu
22
Twitter Chat: Heading Back to School
6:00 PM - 7:00 PM @ Online
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Twitter Chat: Heading Back to School
Thursday, August 22nd
6:00 PM - 7:00 PM
Online, Free

Summer vacation is officially over and the kids have gone back to school. Join us for an online discussion to share ideas for simple and nutritious breakfasts, sack lunches worth keeping and delicious suppers that are managable on a tight weekday schedule! Follow #WFMdish to join the conversation from 6:00 pm - 7:00 pm CST.

Thu
29
Twitter Chat: Summer's Last Hurrah
6:00 PM - 7:00 PM @ Online
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Twitter Chat: Summer's Last Hurrah
Thursday, August 29th
6:00 PM - 7:00 PM
Online, Free

Labor Day is just a few days away, so let's make sure summer goes out with a BANG! Join us for an online discussion to share party ideas, recipes and general merriment during the final days of outdoor celebrating! Follow #WFMdish to join the conversation from 6:00 pm - 7:00 pm CST.

Events At Nearby Stores

Let's Talk About Food Festival
Thursday, September 18th
10:00 AM - 5:00 PM
Copely Square Boston, Free

Something Fun, Free and Educational to do with your family on September 27th! 

The third Let's Talk About Food Festival comes to Copley Square on Saturday, September 27. This festival lets participants dive into the most important food conversations and debates happening in society today. Through hands-on cooking demonstrations, edible gardens, and more, participants can also explore how to take advantage of the food around them by cooking better and eating healthier. Participants include Rialto's Jody Adams, ChopChop magazine, chef and seafood advocate Barton Seaver, WBUR, Whole Foods Market, and many others. Check the festival website often for details and upates!

Something Fun, Free and Educational to do with your family on September 27th! 

What's Cooking Wayland
Thursday, September 18th
4:30 PM - 5:30 PM
The Wayland Store, Free

Shop Thursday evenings and get a taste of each department! We're so excited to have our knowledgeable team members share some of their favorite products and recipes with you. Themed differently each week, What's Cooking Wayland is always a blast. 

Shop Thursday evenings and get a taste of each department! We're so excited to have our knowledgeable team members share some of their favorite products and recipes with you.

Fresh Pond Cooking Classes!
Thursday, September 18th
6:00 PM
Fresh Pond, FREE

Join Healthy Eating Specialist Shannon Taylor for our monthly cooking classes! Featuring a new category of foods for each installment, you'll walk away with tips, tricks, and recipes! Sign up at Customer Service--space is limited!

Join Healthy Eating Specialist Shannon Taylor for our monthly cooking classes! Featuring a new category of foods for each installment, you'll walk away with tips, tricks, and recipes!