Squash, canteloupe, and corn - oh my!


Squash, canteloupe, and corn - oh my!

Local produce, local bread, local cheese - come and share your stories of...

Cool, crisp whites, reds to pair with your favorite steak - wine is made for...
Just us in the Back Bay Tavern for Firestone Walker Brewing Co. and Cremineli Fine Meats for a pairing like no other.
@ The Back Bay Tavern
6 - 8 p.m.
$18
Chef's Table Dinner - November Series
To celebrate our grand opening and to promote community based food production we are introducing our first Chef's Table series. We believe that strong relationships between family and friends flourish at the dinner table with a well prepared, creative meal.
Our executive chef, Dennis Horton, will prepare a feast for all of your senses.
We look forward to seeing you at this celebration of food.
The Back Bay Tavern
2:00 p.m. seating
5:30 p.m. seating
7:30 p.m. seating
Dinner- $65
Dinner with wine pairing - $75
Reservations required- sp.npt.marketing@wholefoods.com