January 2014

Thu
09
Twitter Chat: A Healthful New Year
6:00 PM - 7:00 PM @ Online
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Twitter Chat: A Healthful New Year
Thursday, January 9th
6:00 PM - 7:00 PM
Online, Free

Many of us start the new year with a variety of resolutions. Join us to learn ways to chart the path to healthy eating! Follow #WFMdish to particpate in the conversation from 6:00 pm - 7:00 pm CST. 

Thu
16
Twitter Chat: Staying on Track with Your Health
6:00 PM - 7:00 PM @ Online
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Twitter Chat: Staying on Track with Your Health
Thursday, January 16th
6:00 PM - 7:00 PM
Online, Free

Keeping your resolutions going can be difficult. Join us to share and learn how and where to find the motivation to stay on track with your healthy eating goals! Follow #WFMdish to participate in the conversation from 6:00 pm - 7:00 pm CST. 

Thu
23
Twitter Chat: Winter Eating
6:00 PM - 7:00 PM @ Online
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Twitter Chat: Winter Eating
Thursday, January 23rd
6:00 PM - 7:00 PM
Online, Free

As we approach the end of the first month of the new year, join in to share and learn ways to keep things delicious and interesting for your long term healthy eating goals! Follow #WFMdish to participate in the conversation from 6:00 pm - 7:00 pm CST. 

Thu
30
Twitter Chat: Score With Big Taste
6:00 PM - 7:00 PM @ online
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Twitter Chat: Score With Big Taste
Thursday, January 30th
6:00 PM - 7:00 PM
online, free

The Big Game is coming up so it's time to start thinking about great game-day grub! Join us to share menu ideas and recipes that are sure to keep everyone happy and full. Follow #WFMdish to participate in the conversation from 6:00 pm - 7:00 pm CST. 

Events At Nearby Stores

Meatless Mondays
Monday, April 21st
4:00 PM - 7:00 PM
Food Cart Next to the Hot Bar , $8.00

Every Monday, you can load up one of our 3-compartment salad bar containers with as many meat-free items as you can fit for the flat price of $8. As long as the lid closes, you'll be charged a fixed $8—no matter how heavy your container. Weekly menus listed below.

April 7: Mixed Salad with Sweet Chili Vinaigrette, Tofu & Vegetable Pad Thai, Coconut Milk Sticky Rice with Mangos.

April 14: Lemon Parmesan Roasted Potatoes, Stuffed Peppers with Tofu & Greens, Green Bean & Mushroom Saute, Mixed Greens with a Walnut Vinaigrette.

April 21: Asparagus Saute, Stuffed Tofu with Mushroom & Kale, Quinoa with Tomato & Hearts of Palm, Roasted Butternut Squash with Spicy Onions.

April 28: Stuffed Portobellas with Vegan Beef, Peas & Fennel, Red Beans & Brown Rice, Lemon Roasted Broccoli.

May 5: Gnocchi with Kale, Crunchy Green Bean Salad with Red Onion, Marinated Eggplant, Oven Roasted Tempeh.

May 12: Tamarind Roasted Beyond Meat, Roasted Potatoes & Leeks, Vegetable Saute, Mixed Greens with Lime Vinaigrette.

 

Every

In-Store Demos
Monday, April 21st
5:00 PM - 7:00 PM
WHOLE FOODS MARKET TYSONS, STORE-WIDE, FREE

Join us each Monday from 5-7pm, and each Saturday from 11am-1pm, as we sample a variety of products throughout the store, including our exclusive 365 brand and seasonal favorites. You never know what new, healthy foods you might try!

Join us each Monday from 5-7pm, and each Saturday from 11am-1pm, as we sample a variety of products throughout the store, including our exclusive 365 brand and seasonal favorites.

Healthy Eating Tour with Sally
Monday, April 21st
6:30 PM - 7:30 PM
WFM Friendship Heights, FREE

At Whole Foods Market, we’re passionate about supporting the health of our customers and meeting you where you are on your journey to wellness. Healthy eating education is part of our Core Values.  Join Sally Lukash, our store’s Healthy Eating Specialist, as she tours the store and helps you maximize your Whole Foods Market experience.  The tour is FREE, prior registration is required at Customer Service or call 301-657-1520.

At Whole Foods Market, we’re passionate about supporting the health of our customers and meeting you where you are on your journey to wellness.