March 2013

Sat
02
Yoga in Whole Body
8:30 AM - 10:00 AM @ Whole Body Salon
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Yoga in Whole Body
Saturday, March 2nd
8:30 AM - 10:00 AM
Whole Body Salon, FREE

Join us on Saturday morning for a FREE beginning/intermediate vinyasa yoga class taught by an instructor from Just Breathe {Yoga} Rivermark.  After class we’ll enjoy a Health Starts Here-approved breakfast.  Bring your yoga mat and meet in the Whole Body Salon.

Sat
02
HeartWatch Health Screen
9:00 AM - 12:00 PM @ Front of the store
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HeartWatch Health Screen
Saturday, March 2nd
9:00 AM - 12:00 PM
Front of the store, Prices vary depending on test

Have your cholesterol, lipids, diabetes risk and bone density tested.  HeartWatch will also be performing allergy screening and body composition.  Some of the tests require prior fasting, so check out the handouts around the store or at: http://westcoasthealthservices.com

Tue
05
Uncommon Grains Tasting
2:00 PM - 3:30 PM @ in the produce department
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Uncommon Grains Tasting
Tuesday, March 5th
2:00 PM - 3:30 PM
in the produce department, FREE

Have you tasted amaranth?  How about millet or buckwheat groats?  Stop by the store for the opportunity to taste a variety of grains that might be new to you and gather some recipes highlighting these unique grains.

Thu
07
Cooking with Cauliflower
5:00 PM - 6:30 PM @ in the produce department
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Cooking with Cauliflower
Thursday, March 7th
5:00 PM - 6:30 PM
in the produce department, FREE

Cauliflower is a great source of fiber, vitamin K, vitamin C and even omega-3 fatty acids.  It’s surprisingly versatile too! Kathleen will make cauliflower pizza crust and a cauliflower mash that will outshine traditional mashed potatoes in both flavor and nutritional profile!

Tue
12
Probiotic Sampling
1:00 PM - 2:30 PM @ Campbell
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Probiotic Sampling
Tuesday, March 12th
1:00 PM - 2:30 PM
Campbell, FREE

Not sure how to get your probiotics without eating dairy?  There are plenty of great dairy-free probiotic sources! Stop by the store to taste kimchi, kombucha, tempeh and many more delicious probiotic-packed foods!

Wed
13
Gluten-Free Cooking
5:00 PM - 6:30 PM @ Produce Department
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Gluten-Free Cooking
Wednesday, March 13th
5:00 PM - 6:30 PM
Produce Department, FREE

Whether you’re new to a gluten-free lifestyle or an experienced veteran looking for inspiration, this gluten-free cooking demo will give you plenty of tasty ideas.  Samples and recipes will be provided!

Fri
15
Healthy St. Patrick's Day Recipes
2:00 PM - 3:30 PM @ Campbell
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Healthy St. Patrick's Day Recipes
Friday, March 15th
2:00 PM - 3:30 PM
Campbell, FREE

The traditional St. Patrick’s Day fare isn’t usually comprised of the healthiest of foods, but Kathleen will revamp some of the customary dishes to be plant strong and full of flavor.  Samples and recipes will be provided!

Tue
19
Dairy-Free Cooking
2:00 PM - 3:30 PM @ Campbell
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Dairy-Free Cooking
Tuesday, March 19th
2:00 PM - 3:30 PM
Campbell, FREE

Whether you’re abstaining from dairy due to an allergy, sensitivity or for health reasons, your favorite desserts and comfort foods are no longer off limits!  Kathleen will be making some delicious chocolate pudding, and other delicious “cheezy” comfort foods. 

Thu
21
Healthy Passover Meals
5:00 PM - 6:30 PM @ Campbell
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Healthy Passover Meals
Thursday, March 21st
5:00 PM - 6:30 PM
Campbell, FREE

Learn how to transform the traditional Passover cuisine to be more nutrient dense and plant strong.  We’ll be making matzo ball soup, noodle kugel and a healthy dessert!  Lots of samples and recipes will be provided

Sat
23
Kid's Egg Decorating Party
11:00 AM - 1:00 PM @ Campbell
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Kid's Egg Decorating Party
Saturday, March 23rd
11:00 AM - 1:00 PM
Campbell, $5 Donation to the Whole Planet Foundation is suggested

Stop by the store for the opportunity to decorate some festive eggs!  For just a $5 donation to the Whole Planet Foundation (which provides microcredit loans for women in developing countries) you’ll receive all the supplies to decorate up to 5 eggs with all natural dyes and other festive decorations!

Tue
26
Cha-cha-chia!
2:00 PM - 3:30 PM @ Campbell
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Cha-cha-chia!
Tuesday, March 26th
2:00 PM - 3:30 PM
Campbell, FREE

Chia seeds are an excellent source of omega-3 fatty acids.  Learn the various ways you can sneak them into your diet.  Kathleen will be making chia seed pudding, chia seed crackers and other tasty chia snacks!

Thu
28
Healthy Brunch Recipes
5:00 PM - 6:30 PM @ Campbell
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Healthy Brunch Recipes
Thursday, March 28th
5:00 PM - 6:30 PM
Campbell, FREE

Easter brunch doesn’t have to be a diet-buster!  There are plenty of healthy and satisfying dishes you can have for brunch while sticking to your plant strong lifestyle.  We’ll be making healthy pancakes, pastries and scrambles.

Events At Nearby Stores

Hot to Chaat Indian Food Popup
Friday, May 24th
11:00 AM - 2:00 PM
The Kitchen at Whole Foods Market, 1 for $4, 2 for $7, or 3 for $10

Indian Street Food...its so chaat right now!

 

There's something we'd love for you to try.  The Kitchen at San Mateo has teamed up with Sukhi's Indian food for a new pop-up style street food offering in our store featuring chaat.

 

What's 'Chaat', you ask?

Chaat started in part of Uttar Pradesh in India, but now you'll find this street food all over the world, sometimes with delicious influences from other cultures.  It's kind of the fast food of India.

 

Our chaat is served smothered in tamarind and cilantro chutneys, yogurt and sweet and sour garbanzo beans.  It's topped off with fresh cilantro, red onions, and tomatoes.

 

So, if you are Hot To Chaat then stop by The Kitchen from 11am til 2pm Monday through Friday!

Indian Street Food...its so chaat right now!

 

Kid's Club Event
Saturday, May 25th
1:00 PM - 3:00 PM
Whole Foods Market Redwood City, Free!

Come join us every Saturday as we do a fun kid's event.

Come join us every Saturday as we do a fun kid's event.

Hot to Chaat Indian Food Popup
Monday, May 27th
11:00 AM - 2:00 PM
The Kitchen at Whole Foods Market, 1 for $4, 2 for $7, or 3 for $10

Indian Street Food...its so chaat right now!

 

There's something we'd love for you to try.  The Kitchen at San Mateo has teamed up with Sukhi's Indian food for a new pop-up style street food offering in our store featuring chaat.

 

What's 'Chaat', you ask?

Chaat started in part of Uttar Pradesh in India, but now you'll find this street food all over the world, sometimes with delicious influences from other cultures.  It's kind of the fast food of India.

 

Our chaat is served smothered in tamarind and cilantro chutneys, yogurt and sweet and sour garbanzo beans.  It's topped off with fresh cilantro, red onions, and tomatoes.

 

So, if you are Hot To Chaat then stop by The Kitchen from 11am til 2pm Monday through Friday!

Indian Street Food...its so chaat right now!