February 2014

Sat
01
Colfax 2nd Annual Guac Off!
1:00 PM - 3:00 PM @ Colfax Store
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Colfax 2nd Annual Guac Off!
Saturday, February 1st
1:00 PM - 3:00 PM
Colfax Store, FREE

Super Bowl means snacks. And what better to go with chips than guacamole! Join us from 1-3 on Saturday for our 2nd Annual Guac Off! This is a head-to-head battle with Prepared Foods and Produce. Who will win?? Either way, you could be the MVP of your Super Bowl party this year!

Mon
03
Colfax Celebrates National Carrot Cake Day!
12:00 AM @ Colfax Bakery
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Colfax Celebrates National Carrot Cake Day!
Monday, February 3rd
12:00 AM
Colfax Bakery , FREE

Come celebrate National Carrot Cake Day with us at Colfax. We'll have our delicious Rubicon Carrot Cake featured in the bakery.

Wed
05
Colfax Celebrates National Fondue Day
12:00 AM @ Colfax
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Colfax Celebrates National Fondue Day
Wednesday, February 5th
12:00 AM
Colfax , FREE

Come celebrate National Fondue Day with us! We've got all the fixins for the best fondue, sweet and savory. Come check it out!

Fri
07
Colfax- Just Between Us
12:00 AM @ Colfax
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Colfax- Just Between Us
Friday, February 7th
12:00 AM
Colfax, FREE

Do you know someone planning to "pop the question" on Valentine's Day? We want their love story! Email love@wholefoods.com and we may show up with roses and throw in wedding cupcakes and flowers on the big day!

Wed
12
Colfax Healthy Eating Series Part 1: What is Eating Healthy?
6:30 PM - 7:30 PM @ Colfax Cafe
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Colfax Healthy Eating Series Part 1: What is Eating Healthy?
Wednesday, February 12th
6:30 PM - 7:30 PM
Colfax Cafe, FREE

As we enter 2014, it seems like fad diets and advice on the healthy eating are everwhere. If you're hoping to get some clarity on how to truly eat healthy in the new year, join us for our 4-part series on healthy eating. Nutritional Therapist Denise DeRosier will be joining us to help guide discussions on healthy eating and fad diets- what's good and bad about them, how to avoid pitfalls, and how to change your lifestyle. We'll be expanding our discussions in the first 2 parts to this series, digging into ingredients in the 3rd, and pulling all the information together in our 4th class, focusing on recipes. These classes are free, so we hope to see you there:

 

Part 1: What is Healthy Eating?

Part 2: Fad Diets

Part 3: Healthy ingredients

Part 4: Recipes!

Wed
19
Colfax Healthy Eating Series Part 2: Fad Diets
6:30 PM - 7:30 PM @ Colfax Cafe
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Colfax Healthy Eating Series Part 2: Fad Diets
Wednesday, February 19th
6:30 PM - 7:30 PM
Colfax Cafe, FREE

As we enter 2014, it seems like fad diets and advice on the healthy eating are everwhere. If you're hoping to get some clarity on how to truly eat healthy in the new year, join us for our 4-part series on healthy eating. Nutritional Therapist Denise DeRosier will be joining us to help guide discussions on healthy eating and fad diets- what's good and bad about them, how to avoid pitfalls, and how to change your lifestyle. We'll be expanding our discussions in the first 2 parts to this series, digging into ingredients in the 3rd, and pulling all the information together in our 4th class, focusing on recipes. These classes are free, so we hope to see you there:

 

Part 1: What is Healthy Eating?

Part 2: Fad Diets

Part 3: Healthy ingredients

Part 4: Recipes!

Thu
20
Twitter Chat: Winter Comfort
6:00 PM - 7:00 PM @ Online
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Twitter Chat: Winter Comfort
Thursday, February 20th
6:00 PM - 7:00 PM
Online, Free

The weather is still cold... How do you eat to keep warm? Join us to share recipes and stories around how and why food is so comforting during the winter months! Follow #WFMdish to participate in the conversation from 6:00 pm - 7:00 pm CST.

Tue
25
Colfax Healthy Eating Series Part 3: Healthy Ingredients
6:00 PM - 7:00 PM @ Colfax Cafe
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Colfax Healthy Eating Series Part 3: Healthy Ingredients
Tuesday, February 25th
6:00 PM - 7:00 PM
Colfax Cafe, FREE

As we enter 2014, it seems like fad diets and advice on the healthy eating are everwhere. If you're hoping to get some clarity on how to truly eat healthy in the new year, join us for our 4-part series on healthy eating. Nutritional Therapist Denise DeRosier will be joining us to help guide discussions on healthy eating and fad diets- what's good and bad about them, how to avoid pitfalls, and how to change your lifestyle. We'll be expanding our discussions in the first 2 parts to this series, digging into ingredients in the 3rd, and pulling all the information together in our 4th class, focusing on recipes. These classes are free, so we hope to see you there:

 

Part 1: What is Healthy Eating?

Part 2: Fad Diets

Part 3: Healthy ingredients

Part 4: Recipes!

Thu
27
Colfax Healthy Eating Series Part 4: Healthy Recipes
6:00 PM - 7:00 PM @ Colfax Cafe
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Colfax Healthy Eating Series Part 4: Healthy Recipes
Thursday, February 27th
6:00 PM - 7:00 PM
Colfax Cafe, FREE

As we enter 2014, it seems like fad diets and advice on the healthy eating are everwhere. If you're hoping to get some clarity on how to truly eat healthy in the new year, join us for our 4-part series on healthy eating. Nutritional Therapist Denise DeRosier will be joining us to help guide discussions on healthy eating and fad diets- what's good and bad about them, how to avoid pitfalls, and how to change your lifestyle. We'll be expanding our discussions in the first 2 parts to this series, digging into ingredients in the 3rd, and pulling all the information together in our 4th class, focusing on recipes. These classes are free, so we hope to see you there:

 

Part 1: What is Healthy Eating?

Part 2: Fad Diets

Part 3: Healthy ingredients

Part 4: Recipes!

Thu
27
Twitter Chat: Food in Film
6:00 PM - 7:00 PM @ Online
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Twitter Chat: Food in Film
Thursday, February 27th
6:00 PM - 7:00 PM
Online, Free

The biggest awards show of the season is coming up! Join us to chat about this year's favorites as well as the culinary classics of the past. Follow #WFMdish to participate in the conversation from 6:00 pm - 7:00 pm CST.

 

 

Events At Nearby Stores

Tamarac Easter Brunch!
Sunday, April 20th
8:00 AM - 1:00 PM
Tamarac Prepared Foods Department, Prices vary from $1.25-$5.00 per item

Sunday, April 20th

Easter Brunch at Tamarac

8am-1pm

Prices range from $1.25-$5.00 per item

*Breakfast meats priced separately

 

Join us for an “A la Carte” Easter Brunch featuring Smoked Salmon, Fresh Pancake Station, Classic Eggs and Florentine Benedict, Biscuits & Gravy and more!

 

Sunday, April 20th

Easter Brunch at Tamarac

8am-1pm

Prices range from $1.25-$5.00 per item

*Breakfast meats priced separately

 

Easter Brunch :: All You Can Eat!
Sunday, April 20th
10:00 AM - 2:00 PM
Cherry Creek, $15 a person $5 for kids 8 and under All you can eat!

It’s time once again for our annual Easter Brunch!  This all you can eat buffet is $15 a person or $5 for kids under the age of 8

Featured items:

  • Fresh Fruit Platter
  • Yogurt, House­­-made Granola, Fresh Berries
  • Scrambled eggs
  • Crispy Home Fries                                        
  • Smoked Salmon Platter with Mini Bagels, Capers, Sliced Tomatoes, Cream Cheese, and Red Onion 
  • Bread and Pastry Platter- Croissant, Asst. Muffins, Biscuits, Scones
  • Waffle Action Station- Blueberry Cheesecake Waffle with Graham Cracker Maple Syrup, Pecan Waffle with Cinnamon Apple Compote and Bourbon Maple Syrup, Vanilla Waffle with Bananas Foster Compote and Cinnamon laced Maple Syrup (and of course the classic Belgian Waffle)       
  • Omelet and Eggs to Order Station (Bacon, Sausage, Ham, Tomatoes, Green Onions, Green Chili’s, Cheddar, Swiss, Soy Cheddar, Fresh Spinach, Egg Whites, Egg Substitute)     
  • Southwestern Veggie Benedict- Cheddar Cornbread Muffin, Vegetarian Chorizo, Poached Egg, and Roasted Green Chili Hollandaise               
  • Eggs Benedict-Toasted English Muffin, Pea-meal Bacon (real Canadian Bacon), Poached Egg, Hollandaise Sauce                   
  •  Bacon
  • Veggie Sausage       
  • Honey Glazed Ham-Roast Turkey w/ Thyme Sauce 
  • Roasted Vegetable Medley                             

 

It’s time once again for our annual Easter Brunch!  This all you can eat buffet is $15 a person or $5 for kids under the age of 8

Featured items:

Sandwich by the Pound
Monday, April 21st
11:00 AM - 11:30 AM
Whole Foods Market Baseline, $7.99/lb

Stop by the Baseline store Monday through Friday from 11am-12:30pm for Sandwich by the Pound! Our prep foods team creates new and unique sandwiches everyday. 

Stop by the Baseline store Monday through Friday from 11am-12:30pm for Sandwich by the Pound! Our prep foods team creates new and unique sandwiches everyday.