Every Friday our Healthy Eating Specialist, Beth, serves healthy bites along with helpful advice, recipes, and more. 

February 1st: Tasty Salt Alternatives

February 8th: Dark Chocolates

February 15th: Engine 2 Hummus

February 22nd: Sweet Sugar Alternatives

Join us every Friday as our teams astonish you! 5 Delicious dishes plus dessert, paired with 5 fabulous wines all for $5.00! Buy your all-access punch card and start sampling! Cost includes wine, food tasting and a Whole Foods Market wine glass. Bring your glass back to the next tasting for $1 off your punch card.

**Due to the popularity of this event, we’ll begin to limit the number of guests to 225 to ensure a positive experience for everyone. Each attendee must be present and have a valid state-issued ID to purchase a ticket.

May 3rd: FIESTA! (Celebrating Cinco de Mayo)

May 10th: Chilled Out (chilled white wines and cold dishes)

May 17th: So Fresh and So Green

May 24th: All-American Grill Out

May 31st: Sum-Sum-Summertime

We invite kids to join us on a FUN adventure as we explore GREAT food and GOOD nutrition.  Join us this Saturday when we talk about Heart Healthy Foods!  Please register by calling 513.981.0794 or email cinregistration@wholefoods.com .

It's late winter and that can only mean one thing: game day is close! Join us on February 2nd from 1pm to 3pm to celebrate the food and fun that surrounds the big game. We'll have samples, snacks, and great recipe ideas throught the store.

Registration is not required for this event.

Tuesdays are tasty around the Seasonal Sizzle! Every Tuesday from 11am to 1pm we create a one-time food venue at a fantastic $5 price. From Baked Potato Bar to Grilled Cheese, Stir-Fry to Pasta Bar, stop in Tuesdays for a unique lunchtime treat.

March 5th: Shrimp Boil

March 12th: Tilapia Taco Bar

March 19th: Shrimp Pasta Bar

March 26th: Tilapia Gyros and Sammies

Join us Wednesday nights from 4p-8p when KIDS 12 AND UNDER EAT FREE off of our hot bar! Kids eat free when one adult purchases food from our hot bar! Lots of kid-friendly dishes, healthy choices, and great food for mom and dad too! 

(Dine-in only, children must be accompanied by adult, at least one pound of food must be purchased, no substitutions)

What do you get when you give four Team Members the same four ingredients and let them loose in the kitchen? Four incredible bites and four new things to try! Check out the food fight and vote for your favorite dish.

Registration is not required for this event.

Join us in the cafe on February 2nd at 7pm to watch this inspiring documentary about a man who, by going on a 60-day juice fast, makes drastic changes to his own health and positively affects many others on the way.

Food and love just seem to go hand-in-hand. Join us from 6pm to 7pm CST as we talk about food that inspires love, showing your love through food, and all things Valentine's Day. Follow #wfmdish on Twitter to share your ideas and inspirations.

Every Friday our Healthy Eating Specialist, Beth, serves healthy bites along with helpful advice, recipes, and more. 

February 1st: Tasty Salt Alternatives

February 8th: Dark Chocolates

February 15th: Engine 2 Hummus

February 22nd: Sweet Sugar Alternatives

Join us every Friday as our teams astonish you! 5 Delicious dishes plus dessert, paired with 5 fabulous wines all for $5.00! Buy your all-access punch card and start sampling! Cost includes wine, food tasting and a Whole Foods Market wine glass. Bring your glass back to the next tasting for $1 off your punch card.

**Due to the popularity of this event, we’ll begin to limit the number of guests to 225 to ensure a positive experience for everyone. Each attendee must be present and have a valid state-issued ID to purchase a ticket.

May 3rd: FIESTA! (Celebrating Cinco de Mayo)

May 10th: Chilled Out (chilled white wines and cold dishes)

May 17th: So Fresh and So Green

May 24th: All-American Grill Out

May 31st: Sum-Sum-Summertime

We invite kids to join us on a FUN adventure as we explore GREAT food and GOOD nutrition.  Join us this Saturday when we celebrate Valentine's Day! 

Registration is required: please register by calling 513.981.0794 or email cinregistration@wholefoods.com

Tuesdays are tasty around the Seasonal Sizzle! Every Tuesday from 11am to 1pm we create a one-time food venue at a fantastic $5 price. From Baked Potato Bar to Grilled Cheese, Stir-Fry to Pasta Bar, stop in Tuesdays for a unique lunchtime treat.

March 5th: Shrimp Boil

March 12th: Tilapia Taco Bar

March 19th: Shrimp Pasta Bar

March 26th: Tilapia Gyros and Sammies

Join us Wednesday nights from 4p-8p when KIDS 12 AND UNDER EAT FREE off of our hot bar! Kids eat free when one adult purchases food from our hot bar! Lots of kid-friendly dishes, healthy choices, and great food for mom and dad too! 

(Dine-in only, children must be accompanied by adult, at least one pound of food must be purchased, no substitutions)

Valentine's Day is for families too! Bring the whole family for food, fun, and Valentine's Day crafts from 5pm to 7pm.

Registration is not required for this event.

Our Whole Body Specialist, Liberty, and our Healthy Eating Specialist, Beth, will be demystifying many of the weight loss supplements available in our store. We will also discuss foods that support a healthy metabolism and weight loss. Bring any questions you may have...we'll be happy to answer them. February 13th at 7pm.

Please register by calling 513-981-0794 or email cinregistration@wholefoods.com

Sunsets, butterfly kisses from a child, a perfectly sweet strawberry. There are so many things love in life. Join us on Twitter from 6pm to 7pm CST as we explore all of the things we love. Follow #wfmdish to share your thoughts. 

Every Friday our Healthy Eating Specialist, Beth, serves healthy bites along with helpful advice, recipes, and more. 

February 1st: Tasty Salt Alternatives

February 8th: Dark Chocolates

February 15th: Engine 2 Hummus

February 22nd: Sweet Sugar Alternatives

Join us every Friday as our teams astonish you! 5 Delicious dishes plus dessert, paired with 5 fabulous wines all for $5.00! Buy your all-access punch card and start sampling! Cost includes wine, food tasting and a Whole Foods Market wine glass. Bring your glass back to the next tasting for $1 off your punch card.

**Due to the popularity of this event, we’ll begin to limit the number of guests to 225 to ensure a positive experience for everyone. Each attendee must be present and have a valid state-issued ID to purchase a ticket.

May 3rd: FIESTA! (Celebrating Cinco de Mayo)

May 10th: Chilled Out (chilled white wines and cold dishes)

May 17th: So Fresh and So Green

May 24th: All-American Grill Out

May 31st: Sum-Sum-Summertime

We invite kids to join us on a FUN adventure as we explore GREAT food and GOOD nutrition.  Join us this Saturday when we make Black Bean and Corn Salsa! 

Registration is required: please register by calling 513.981.0794 or email cinregistration@wholefoods.com

Tuesdays are tasty around the Seasonal Sizzle! Every Tuesday from 11am to 1pm we create a one-time food venue at a fantastic $5 price. From Baked Potato Bar to Grilled Cheese, Stir-Fry to Pasta Bar, stop in Tuesdays for a unique lunchtime treat.

March 5th: Shrimp Boil

March 12th: Tilapia Taco Bar

March 19th: Shrimp Pasta Bar

March 26th: Tilapia Gyros and Sammies

Join us for a three-part series created by two of our fishmongers, Noah and Shannon. Each class will focus on the basics of seafood: its origins, the best way to select fresh fish, and, of course, great seafood recipes that even the newest cook can make at home.

February 19th at 6pm, March 5th at 6pm, and March 19th at 6pm. Come to one, two, or all three.

Please register by calling 513-981-0794 or email cinregistration@wholefoods.com.

Join us Wednesday nights from 4p-8p when KIDS 12 AND UNDER EAT FREE off of our hot bar! Kids eat free when one adult purchases food from our hot bar! Lots of kid-friendly dishes, healthy choices, and great food for mom and dad too! 

(Dine-in only, children must be accompanied by adult, at least one pound of food must be purchased, no substitutions)

February is National Heart Health Month. Join us on February 20th at 7pm as our Healthy Eating Specialist, Beth, tours the store focusing on products which are low in sodium and sugar, but full of flavor!

Please register by calling 513-981-0794 or email cinregistration@wholefoods.com

Join us for a virtual dinner as we talk about the movies. We'll chat about our favorite food moments in film and share recipes inspired by films. Follow #wfmdish on Twitter from 6pm - 7pm CST to join the conversation.

Join Beth, our Healthy Eating Specialist, on February 21st at 7pm for Heart Healthy Recipes. We'll prepare recipes with ingredients that support the heart and circulatory system. All of the recipes are nutrient dense, low in sodium and low in saturated fats...and delicious as always!

Please register by calling 513-981-0794 or email cinregistration@wholefoods.com

Every Friday our Healthy Eating Specialist, Beth, serves healthy bites along with helpful advice, recipes, and more. 

February 1st: Tasty Salt Alternatives

February 8th: Dark Chocolates

February 15th: Engine 2 Hummus

February 22nd: Sweet Sugar Alternatives

Join us every Friday as our teams astonish you! 5 Delicious dishes plus dessert, paired with 5 fabulous wines all for $5.00! Buy your all-access punch card and start sampling! Cost includes wine, food tasting and a Whole Foods Market wine glass. Bring your glass back to the next tasting for $1 off your punch card.

**Due to the popularity of this event, we’ll begin to limit the number of guests to 225 to ensure a positive experience for everyone. Each attendee must be present and have a valid state-issued ID to purchase a ticket.

May 3rd: FIESTA! (Celebrating Cinco de Mayo)

May 10th: Chilled Out (chilled white wines and cold dishes)

May 17th: So Fresh and So Green

May 24th: All-American Grill Out

May 31st: Sum-Sum-Summertime

We invite kids to join us on a FUN adventure as we explore GREAT food and GOOD nutrition.  Join us this Saturday when we make Cabbage Crunch Salad!

Registration is required: please register by calling 513.981.0794 or email cinregistration@wholefoods.com

Tuesdays are tasty around the Seasonal Sizzle! Every Tuesday from 11am to 1pm we create a one-time food venue at a fantastic $5 price. From Baked Potato Bar to Grilled Cheese, Stir-Fry to Pasta Bar, stop in Tuesdays for a unique lunchtime treat.

March 5th: Shrimp Boil

March 12th: Tilapia Taco Bar

March 19th: Shrimp Pasta Bar

March 26th: Tilapia Gyros and Sammies

Come along for an informational and fun store tour while sampling Wheat/Gluten Free foods from our departments.  Whether you have Celiac Disease, a wheat sensitivity, or are just trying to avoid wheat & gluten, we’ll have delicious foods for you to sample.  The tour meets at the Customer Service desk.

Please register by calling 513-981-0794 or email cinregistration@wholefoods.com

Join us Wednesday nights from 4p-8p when KIDS 12 AND UNDER EAT FREE off of our hot bar! Kids eat free when one adult purchases food from our hot bar! Lots of kid-friendly dishes, healthy choices, and great food for mom and dad too! 

(Dine-in only, children must be accompanied by adult, at least one pound of food must be purchased, no substitutions)

Value is everywhere at Whole Foods Market, from Organics to Gluten-Free to basics for your pantry. Join us February 28th at 7pm for a tour of our store's best prices and values, as well as tips and tricks to get the most value for your money. The tour lasts approximately one hour and samples will be provided.

Please register by calling 513-981-0794 or email cinregistration@wholefoods.com