July 2013

Thu
11
Twitter Chat: Local Favorites
6:00 PM - 7:00 PM @ Online
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Twitter Chat: Local Favorites
Thursday, July 11th
6:00 PM - 7:00 PM
Online, Free

Local produce, local bread, local cheese - come and share your stories of the local artisans and products you most enjoy. We'll chat about how you find great local products and how to support those that produce them. Follow #wfmdish to join the conversation from 6:00 pm - 7:00 pm CST.

Thu
25
Twitter Chat: Summer Parties
6:00 PM - 7:00 PM @ Online
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Twitter Chat: Summer Parties
Thursday, July 25th
6:00 PM - 7:00 PM
Online, Free

Before summer fades into fall, be sure to make time for one last summer hurrah - or maybe even two or three. Let's chat about your favorite dishes, entertaining tips, and libations for sending summer off just right. Follow #WFMdish to join the conversation from 6:00 pm - 7:00 pm CST.

Events At Nearby Stores

Tasty Thursdays
Thursday, September 18th
4:00 PM - 6:00 PM
throughout the store,

Bring your appetite & see what our teams are cooking up! Every Thursday from 4-6pm, each team in the store will demo & sample a tasty treat. Come see us each week to try something new!

 

Bring your appetite & see what our teams are cooking up! Every Thursday from 4-6pm, each team in the store will demo & sample a tasty treat. Come see us each week to try something new!

Storewide Tasting Night!
Thursday, September 18th
5:00 PM - 6:00 PM
Demo Carts throughout the store, FREE

Join us every Thursday at 5PM for a seasonal taste of something delicious from departments throughout our store.

Join us every Thursday at 5PM for a seasonal taste of something delicious from departments throughout our store.

A Flexitarian Autumn Feast with Peter Berley
Thursday, September 18th
7:00 PM - 9:00 PM
Bowery Culinary Center, 2nd floor, $25

Demonstration & Tasting, $25

All proceeds from this class will benefit Just FoodCLICK HERE TO REGISTER

Harvest time is here again, whether it’s on the farm, at the market, or in the kitchen. Join beloved local chef and longtime locavore Peter Berley (The Flexitarian Table, Houghton Mifflin) as he prepares a seasonal feast that will surely bring joy and nourishment to omnivores and vegetarians alike while highlighting some of the Northeast region’s tastiest produce.

On the Menu: Pan-Seared Lamb and/or Tofu Steaks with Thyme, Lemon, and Mustard; Carrots with Black Olives and Mint; Spiced Lentils with Pumpkin and Greens; Apple Crisp.

Instructor: Chef Peter Berley, Cookbook Author, Culinary Instructor, and Chef-Owner, North Fork Kitchen and Garden Culinary Studio

www.justfood.org

www.peterberley.com

Demonstration & Tasting, $25