Bus, train, bike or feet? Which is your favorite non-car transit?

We are earthlings. Join us.

Select your local store

A tour of the best Red Blends the United States has to offer.

What's your favorite way to enjoy locally sourced ingredients?

We are earthlings. Join us.

Select your local store

VegMichigan is the state’s largest vegetarian organization, and we are thrilled to host them in our Lifestyle Center. This month, join Russ and Dana as they demonstrate a variety of vegan recipes.  For information about VegMichigan, visit http://vegmichigan.org/index.html To register, call (734) 997-7500 or stop by the customer service desk. Space is limited. Please register early to guarantee your seat.

From light and elegant to bold and assertive, explore the wonderful offerings of France.

This month we celebrate the Ataulfo (aht-ah-uhl-foe) mango! It has a smooth, creamy flesh, and a small, thin pit. It is one of the sweetest mango varieties and adds a fresh flavor and brightness to recipes. Join Alsan this afternoon in the produce department for a taste of this creamy, juicy mango. He’ll have recipe ideas to share. Buy a case, and get a discount.

Vintage charm. What is salvaged, repurposed or reclaimed in your home?

We are earthlings. Join us.

Select your local store

This session will begin with a tour of the bulk department before moving into the Lifestyle Center for a cooking demonstration. Susan will provide an overview of different grain selections and how to cook them. Then, she’ll show favorite dishes featuring quinoa, rice and farro.

The weather is warming up which means it's time for great seasonal wines.

Calling All Earthlings!

We're having an out-of-this-world bash on Saturday, April 20th.

Check with your local store for specific times.

Select your local store to get details.

Join us as we celebrate Earth Day! At Whole Foods Market we’re all Earthlings. We know where our food comes from - sometimes we even grow our own. We recycle; we care about how animals are treated; we’re committed to sustainable production; and we care about our community and our planet. At this delicious and informative gathering, we’ll share how we embody Earthling sustenance and sustainability. We’ll offer seasonal samples of some favorite earthling foods. Wander the aisles and we’ll share our favorite tips for sustainability, as well as how we care about our planet.

Join Susan as she demonstrates seasonal vegetable dishes that sustain us through the springtime.

What do you do for energy? Wind? Solar? Coffee? Chocolate?

We are earthlings. Join us.

Select your local store

Wondering where to start with a plant-based diet?  Celebrate Ann Arbor’s First Annual Veg Week with this informative guided tour of Whole Foods Market.  Join VegMichigan volunteers Vicki and Rebecca who are ready to answer questions and share perfect vegan choices for breakfast, lunch, and dinner!  Learn quick tips and foolproof solutions for healthy meals fast – and taste a selection of vegetarian foods.  Vicki Brett-Gach is a writer, wife, mom, and enthusiastic vegan.  She writes a food column, Ann Arbor Vegan Kitchen for AnnArbor.com.  Vicki is also a Certified Professional Resume Writer, and the owner of Best Resume, LLC. Rebecca has followed a plant-based diet for over three years, and has discovered a vast array of fantastic food choices she never before imagined existed.  She is a devoted animal lover, and spends her free time volunteering at a local animal sanctuary - when she's not trying out new recipes in her kitchen!

Wondering where to start with a plant-based diet?  Celebrate Ann Arbor’s First Annual Veg Week with this informative guided tour of Whole Foods Market.  Join VegMichigan volunteers Vicki and Rebecca who are ready to answer questions and share perfect vegan choices for breakfast, lunch, and dinner!  Learn quick tips and foolproof solutions for healthy meals fast – and taste a selection of vegetarian foods.  Vicki Brett-Gach is a writer, wife, mom, and enthusiastic vegan.  She writes a food column, Ann Arbor Vegan Kitchen for AnnArbor.com.  Vicki is also a Certified Professional Resume Writer, and the owner of Best Resume, LLC. Rebecca has followed a plant-based diet for over three years, and has discovered a vast array of fantastic food choices she never before imagined existed.  She is a devoted animal lover, and spends her free time volunteering at a local animal sanctuary - when she's not trying out new recipes in her kitchen!

From the Alps to the tip of the boot, Italy has one of the largest varieties of wines in the world.

Whole Foods Market and the Do Something Reel Film Festival  join with Wolverine State Brewing Company to present the movie The Love of Beer and benefit Slow Food Huron Valley.

From farm to consumption, women are fighting their way to become some of the most influential people in the craft beer world.  The Love of Beer follows inspirational women as they struggle to end stereotypes, handle their rising fame, and raise families in a 21 and over lifestyle.  They’re not doing it for feminism or equality—they’re doing it for the love of beer.

E.T. Crowe, a.k.a. the Ann Arbor Beer Wench, is part owner of Wolverine State Brewing Company and passionate about the role of women in the world of craft brewing. Following the movie, she will share her perspective on the state of the craft brewing industry in Michigan, as well as give a quick lesson in "why lagers?" Participants can enjoy complimentary samples of some Wolverine flagship brands: Wolverine Premium, Dark and Amber Lagers; and The Gulo Gulo, the company's ground breaking India Pale Lager. E.T. will be available to lead brewery tours and answer questions.

Tickets are available at the door. One hundred percent of the proceeds benefit Slow Food Huron Valley. Seating is limited.  No age restriction for viewing the movie; must be 21 or older to sample or purchase beer. Cash bar. Beer not included in admission.

Doors open at 6:30pm.

This month we celebrate the Ataulfo (aht-ah-uhl-foe) mango! It has a smooth, creamy flesh, and a small, thin pit. It is one of the sweetest mango varieties and adds a fresh flavor and brightness to recipes. Join Alsan this afternoon in the produce department for a taste of this creamy, juicy mango. He’ll have recipe ideas to share. Buy a case, and get a discount.