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Twitter Chat: Summer Produce Gone Wild
June 13, 2013 - 6:00pm
Squash, canteloupe, and corn - oh my!
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Second Hand for a Third World Rummage Sale!
11:00 AM - 4:00 PM @ Whole Foods Market Folsom
Sat
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Second Annual Yes We Can Beer Run For Hunger!
11:00 AM - 4:00 PM @ Whole Foods Market Folsom
Second Annual Yes We Can Beer Run For Hunger!
Saturday, March 2nd
11:00 AM - 4:00 PMWhole Foods Market Folsom, FREE!
FREE 5K run and caned food drive benefiting Twin Lakes Food Bank. Race registration will begin at 11am in the Bier Garten! Sign up at- http://www.yeswecan5k.eventbrite.com/
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Parmageddon!
12:00 PM @ Whole Foods Market Folsom
Parmageddon!
Saturday, March 9th
12:00 PMWhole Foods Market Folsom, FREE!
We’re shattering the world record! More than 400 wheels of Parmigiano Reggiano will be simultaneously cracked and sampled at Whole Foods Markets across the US, Canada and the UK!
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Eggstravaganza!
11:00 AM - 3:00 PM @ Whole Foods Market Folsom
Eggstravaganza!
Saturday, March 23rd
11:00 AM - 3:00 PMWhole Foods Market Folsom, FREE!
- Join us for our First Annual Eggstravaganza Egg-Cook Off! Whether it be the best omelet, deviled egg, or a new twist on an old egg recipes, this cook-off event will leave you full and eggcited about eggs! Vote on your favorite egg dish and we will crown our first ever Eggstravaganza King or Queen!
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Renew Life Heart Disease Lecture
6:00 PM @ Whole Foods Market Folsom
Renew Life Heart Disease Lecture
Tuesday, March 26th
6:00 PMWhole Foods Market Folsom, FREE!
Join Digestive Care Expert Eve Dougherty for a new life-changing discussion as she explores the underlying contributor to poor heart health-silent inflammation. Learn how it starts int he gut and how to control three simple health markers that could save lives.
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Events At Nearby Stores
Woking Chop Suey Style
Sunday, May 19th
6:00 PM - 8:30 PMThe Culinary Center, $35.00
Register for this class!
Hands-on Class: Must be 21 or older to attend
Do you have a favorite Chinese restaurant that you like to visit? Have you ever wanted to make the dish at home? Join Chef Kelly an Asian inspired menu. You will learning basic wok techniques and some ancient family secrets.
Menu:
Won Ton Soup
Chicken Chow Mein
Asparagus Beef
Candied Walnut Prawns
Moo Goo Gain Pan – Mushroom Chicken
Raw Foods Made Simple! Mexican Fiesta!
Monday, May 20th
6:00 PM - 7:30 PMThe Culinary Center, $20.00
Register for this class!
Raw Foods Made Simple! Mexican Fiesta!
Lecture and knowledge class – All Ages
Come and enjoy a Mexican celebration of traditional Mexican cuisine with a healthy slant. Enjoy the full flavor of your favorite Mexican dishes without the guilt!
With questions please call: Pamela Spencer, Nutritionist 916-996-6098 www.sacnutritionist.com
Mexican Rice
Spicy Beans
Salsa Fresco
Avocado-Corn Guacamole
Taco Nut "Meat"
Foothills Farmers Market - Year Round
Tuesday, May 21st
8:30 AM - 1:00 PMWhole Foods Market Roseville, FREE
Local vendors and farmers galore! In the front parking lot of Whole Foods Market. Sponsored by Whole Foods Market, Roseville.
Local vendors and farmers galore! In the front parking lot of Whole Foods Market. Sponsored by Whole Foods Market, Roseville.
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