February 2013

Sat
02
Annual Team Member Chili Cook-Off!
12:00 PM - 1:00 PM @ Whole Foods Market
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Annual Team Member Chili Cook-Off!
Saturday, February 2nd
12:00 PM - 1:00 PM
Whole Foods Market, FREE

Let Whole Foods Market help you weather the cold with a piping hot chili cook-off! Come by and sample great chili recipes from our mighty teams as they battle over who is the supreme chili king or queen. Place your vote and enter to win a $50 gift card!

Sun
03
Petite Chefs: Valentine Snacks
2:00 PM - 3:30 PM @ Cooking Classroom
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Petite Chefs: Valentine Snacks
Sunday, February 3rd
2:00 PM - 3:30 PM
Cooking Classroom, $15

A love of good, healthy and fun food starts young. Help the petite chefs in your house learn to express themselves and their creativity through food. Children can learn to make some amazing and healthy Valentine recipes, full of love. This is a hands on and interactive class perfect for ages 5-12. Attendees will leave with a kid-friendly packet of ideas/recipes and a treat to share with their family. Parents are encouraged to participate or watch. Instructor: Tara Verma of Bebe Meals

Wed
06
28-Day Challenge Week 1: Introducing the New You
6:00 PM - 7:00 PM @ Cooking Classroom
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28-Day Challenge Week 1: Introducing the New You
Wednesday, February 6th
6:00 PM - 7:00 PM
Cooking Classroom, Full program cost: $28

Healthy eating doesn’t have to be hard or break the bank. Get the full run-down of our 28-Day Healthy Eating Challenge where we arm you with the tools you need to succeed. Let’s start with the basics: buying bulk beans and grains is inexpensive and great for meal planning. With our help you’ll be cooking and looking like a pro in no time. Featured recipe: White Bean Dip.

Thu
07
Community Snow Day!
4:00 PM - 7:00 PM @ Whole Foods Market
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Community Snow Day!
Thursday, February 7th
4:00 PM - 7:00 PM
Whole Foods Market, FREE

In honor of 5% Day, we are hosting a Community Snow Day! Join us outside for a winter wonderland of fun as we support the Goodman Community Center. We’ll be having a winter grill-out with music, beer samples, marshmallow roasting, hot cocoa and snow! Come for the fun and shop for a cause. 5% of the days total sales will go to the Goodman Community Center.

Thu
07
Twitter Chat: Romancing the Food
6:00 PM - 7:00 PM @ Online
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Twitter Chat: Romancing the Food
Thursday, February 7th
6:00 PM - 7:00 PM
Online, Free

Food and love just seem to go hand-in-hand. Join us from 6pm to 7pm CST as we talk about food that inspires love, showing your love through food, and all things Valentine's Day. Follow #wfmdish on Twitter to share your ideas and inspirations.

Sat
09
Love is in the Air
12:00 PM - 2:00 PM @ Whole Foods Market
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Love is in the Air
Saturday, February 9th
12:00 PM - 2:00 PM
Whole Foods Market, FREE

With Valentine’s Day around the corner, we want you to feel the love. We’ll have wine samples, chocolate dipped strawberries and music because, hey, we love ya.

 
Tue
12
Youth Cooking School: Be My Valentine
5:30 PM - 7:00 PM @ Cooking Classroom
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Youth Cooking School: Be My Valentine
Tuesday, February 12th
5:30 PM - 7:00 PM
Cooking Classroom, $10

Valentine’s Day is a great holiday for food! Your kids will have a ball making heart shaped pizzas, fruit kebobs and their own candy! They will also create a special treat for their Valentine. K-6

Wed
13
28-Day Challenge Week 2: Plant Strong
6:00 PM - 7:00 PM @ Cooking Classroom
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28-Day Challenge Week 2: Plant Strong
Wednesday, February 13th
6:00 PM - 7:00 PM
Cooking Classroom, Full program cost: $28

Your diet should be garden focused, even in chilly February. Learn how to rev-up your veggie intake with new exciting plant-based recipes. We’ve also got tons of ideas for picky eaters of all ages. Featured recipe: Feel the Love Sweet Potato Burgers.

Thu
14
Twitter Chat: Things We Love
6:00 PM - 7:00 PM @ Online
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Twitter Chat: Things We Love
Thursday, February 14th
6:00 PM - 7:00 PM
Online, Free

Sunsets, butterfly kisses from a child, a perfectly sweet strawberry. There are so many things love in life. Join us on Twitter from 6pm to 7pm CST as we explore all of the things we love. Follow #wfmdish to share your thoughts. 

Thu
14
Simple Recipes to Impress
6:30 PM - 9:00 PM @ Cooking Classroom
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Simple Recipes to Impress
Thursday, February 14th
6:30 PM - 9:00 PM
Cooking Classroom, $35

(Please register directly with Vom Fass (608.204.9488)) Cook to impress with VOM FASS Chef Kevin Appleton. Make your very own Lamb Chops Persillade, Polenta and Chocolate Lava Cakes. You won't believe how easy it can be! Bring a friend!

Sat
16
Madison Winter Festival
10:00 AM - 4:00 PM @ Capitol Square Madison, WI
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Madison Winter Festival
Saturday, February 16th
10:00 AM - 4:00 PM
Capitol Square Madison, WI, FREE

Come down to the Capitol Square and enjoy all the fun of winter! Cross country skiing, snow carving, ice sculptures, and more! We will be there with our own snow bar and hot chocolate to warm you up as you enjoy the festivities.

Sun
17
Bebe Chefs: Snow Much Fun
2:00 PM - 3:30 PM @ Cooking Classroom
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Bebe Chefs: Snow Much Fun
Sunday, February 17th
2:00 PM - 3:30 PM
Cooking Classroom, $15

Food is FUN!! Cooking class designed for toddlers and preschoolers. One of the best ways to increase the chances your child will try new foods is to have them help you prepare the food. Children will have a blast helping prepare some cozy recipes inspired by winter’s snowy days. Children will learn about the fun and joy of making healthy food, skills that will help them now and throughout their life. Includes recipe packet and coloring sheets to take home. Ages 2-6.  Instructor: Tara Verma of Bebe Meals

Mon
18
Cake Decoration for Teens
6:00 PM - 7:30 PM @ Cooking Classroom
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Cake Decoration for Teens
Monday, February 18th
6:00 PM - 7:30 PM
Cooking Classroom, $20

 

Teens: do you ever see those really cool, super-fancy cakes and wish you could make something like that? Join Jennifer Jones as she demonstrates how to turn an ordinary cake into a unique, impressive work of art.For grades 5 and up. 
Wed
20
28-Day Challenge Week 3: Healthy Fats
6:00 PM - 7:00 PM @ Cooking Classroom
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28-Day Challenge Week 3: Healthy Fats
Wednesday, February 20th
6:00 PM - 7:00 PM
Cooking Classroom, Full program cost: $28

Fats have a bad rap. Learn how to identify healthy fats and incorporate them into your diet. Also, learn techniques for reducing unhealthy fats and how to tweak recipes so you achieve ultimate balance. Featured recipe: Guacamole.

Thu
21
Youth Cooking School: Sushi
5:30 PM - 7:00 PM @ Cooking Classroom
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Youth Cooking School: Sushi
Thursday, February 21st
5:30 PM - 7:00 PM
Cooking Classroom, $10

Master the art of sushi rolling! Be creative with what type of sushi you design. We will have an assortment of items to suit your imagination (no raw fish). We will make homemade miso soup and the perfect mini desserts to practice our chopstick skills! K-6

Thu
21
Twitter Chat: Food and Film
6:00 PM - 7:00 PM @ Online
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Twitter Chat: Food and Film
Thursday, February 21st
6:00 PM - 7:00 PM
Online, Free

Join us for a virtual dinner as we talk about the movies. We'll chat about our favorite food moments in film and share recipes inspired by films. Follow #wfmdish on Twitter from 6pm - 7pm CST to join the conversation.

Fri
22
Custom Cuts
4:00 PM - 6:00 PM @ Whole Foods Market
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Custom Cuts
Friday, February 22nd
4:00 PM - 6:00 PM
Whole Foods Market, FREE

Watch our pros break down your chicken with lightning speed. Also, don’t forget to stop by and taste a sample that highlights our wonderful organic roaster chickens.

Sun
24
A Braising Grace Part 2
2:00 PM - 4:30 PM @ Cooking Classroom
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A Braising Grace Part 2
Sunday, February 24th
2:00 PM - 4:30 PM
Cooking Classroom, $35

 

(Please register directly with Vom Fass (608.204.9488)) Join VOM FASS chef Kevin Appleton and learn the classical skill of braising, Italian style. We'll make and enjoy Tyrolean Pot Roast (Brasato Di Manzo), Potato Gnocchi and Braised Fennel.
Mon
25
Stock Up! Homemade Soups and Stews
6:00 PM - 7:30 PM @ Cooking Classroom
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Stock Up! Homemade Soups and Stews
Monday, February 25th
6:00 PM - 7:30 PM
Cooking Classroom, $15

 

Join Cherie Wolter in the art of making homemade soups: Coconut Thai Chicken, Vietnamese Pho, and Traditional Hungarian Gulyas.  Learn how to prepare the stocks from scratch and transform them into delicious and nourishing soups and stews.
Wed
27
28-Day Challenge Week 4: Graduation!
6:00 PM - 7:00 PM @ Cooking Classroom
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28-Day Challenge Week 4: Graduation!
Wednesday, February 27th
6:00 PM - 7:00 PM
Cooking Classroom, Full program cost: $28

It’s a celebration, so let’s make it count. Nutrient dense is the key-word for this class. Learn how to get the most bang for your buck, in more ways than one. Let’s pack as many nutrients into our dishes as possible. Challenge accepted. Featured recipe: Comfort Veggie Soup.

Events At Nearby Stores

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