March 2013

Wed
06
March Events for Whole Foods Market Milford
4:30 PM - 5:30 PM @ Milford Store
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March Events for Whole Foods Market Milford
Wednesday, March 6th
4:30 PM - 5:30 PM
Milford Store

Friday’s Cultural Cooking Series 5:30pm $5 Donation to Whole Planet Foundation

Please join us for our cultural cooking series presented by our very own talented chefs. For a $5 donation to the Whole Planet Foundation, you will receive a cooking lesson and sample of what’s being cooked, salad and a beverage.

  • Friday, March 1st, - Joey Vazquez – Prepared Foods Chef – Cooking traditional Empanadas
  • Friday, March 8th, -  Erin Reid – Produce Team Member – Cooking traditional Jamaican Curry Chicken
  • Friday, March 15th,  - John Martin – Associate Store Team Leader – Cooking traditional Italian Risotto
  • Friday, March 22nd,  - Jeffrey Watson – Prepared Foods Associate Team Leader – Cooking his special version of Jambalaya
  • Friday, March 29th,  - Donna Daniel – Customer Service Team Leader – Cooking Traditional Bacalla (salted cod).

 

Saturdays in February Storewide Tasting 11:00am – 1:00pm Free
If you are on a budget or just looking for some great foods, stop in and sample some of our favorite items.

 

 

Saturday, March 2nd, Whole Planet Foundation Sampling Event 11:00am – 3:00pm $5 Donation
We are raising money for the Whole Planet Foundation! The Whole Planet Foundation helps alleviate poverty by providing microcredit loans to individuals in developing countries. Our teams have a very special cooking event, and for a $5 donation, we’ll give you a plate for sampling. Stop by and help us raise money for the Whole Planet Foundation and help women in developing countries.

 

Tuesday, March 5th, Easy Freezer Friendly Meals 12:00pm Free
Are you looking for some great tasting, fast and easy to cook meals right from your freezer? Stop by and taste some of our favorite freezer meals that will surely make your evenings less hectic. You won’t be disappointed!

 

Saturday, March 9th Countdown to Parmageddon -  Parmesan Cheese Cutting 3:00pm Free

We’ll be cutting our parmesan cheese the old fashion way! Come and see how an 85 lb wheel of parmigiano reggiano cheese is cracked! We’ll be samplng the fresh cheese in recipes, too!

 

Sunday, March 10th, Chili Cook-Off benefitting Whole Planet Foundation 11:00am – 2:00pm $2 Donation to Whole Planet Foundation
Our Team Members have some awesome chili recipes, and we’re not quite sure who’s is the best! We need you to come out and vote on the best chili. For a $2 donation, you can sample 5 different kinds of chili, vote for the best and donate to a great cause.

 

Thursday, March 14th, Screening of Bonsai People 6:30pm Free
As part of the Do Something Reel Film series, Whole Foods Market is proud to screen Bonsai People. Bonsai People is a film that celebrates the vision of Professor Muhammad Yunus, founder of Garmeen Bank.  To rent this film online and find more information about our online film festival, please visit www.dosomethingreel.com.

 

Friday, March 15th Kid’s Celebrating Spring Planting Class 4:00pm $5 Donation to Whole Planet Foundation

Did you know March 20th is the first day of spring? So we’re celebrating by planting seeds and painting ceramic pots, perfect for the spring equinox next week. This class is great for anyone who likes to paint!  Space is limited, so please sign up for this class at customer service.

 

Tuesday, March 19th, Easy Freezer Friendly Meals 12:00pm Free
Are you looking for some great, tasting fast and easy to cook meals right from your freezer? Stop by and taste some of our favorite freezer meals that will surely make your evenings less hectic. You won’t be disappointed!

 

Thursday, March 21st, Taste of MS Hope at the Shubert Theater in New Haven 5:30pm – 8:30pm

The Taste of MS Hope: A Food, Wine and Spirit Tasting is a great way to support the Connecticut Chapter of the National Multiple Sclerosis Society! Join us at the Shubert Theater in New Haven, CT for great food, beverages and fun! For more information on how to purchase tickets, please visit www.ctfightsms.org.

 

Saturday, March 23rd, Screening of Bonsai People 6:30pm Free
As part of the Do Something Reel Film series, Whole Foods Market is proud to screen Bonsai People. Bonsai People is a film that celebrates the vision of Professor Muhammad Yunus, founder of Garmeen Bank.  To rent this film online and find more information about our online film festival, please visit www.dosomethingreel.com.

 

Tuesday, March 26th Supercharge your Immune System Lecture with Dr. Paterna 12:30pm Free

Learn the secrets to keeping you and your family healthy year round. Please join Dr. Paterna for a special wellness seminar on the 3 solutions to all stress related health problems. Dr. Paterna will teach you how to naturally eliminate headaches, fatigue, insomnia, joint/muscle pain, digestive issues, hormone imbalance, sinus/allergy problems. Feel free to bring a snack and listen in.

 

Wednesday, March 27th Kid’s Cake Decorating Class (ages 6 and up) 4:00pm $5 Donation to Whole Planet Foundation

Kids: join Jess our cake decorator in our café for a special cake decorating class. Learn some cake decorating essentials and take home your beautifully decorated cake for all your family to share. This class is recommended for kid’s ages 6 and up. Space is limited, so please sign up for this class at customer service.

Mon
11
March Events for Whole Foods Market Milford
4:30 PM - 4:30 PM @ Milford Store
+
-
March Events for Whole Foods Market Milford
Monday, March 11th
4:30 PM - 4:30 PM
Milford Store

Friday’s Cultural Cooking Series 5:30pm $5 Donation to Whole Planet Foundation

Please join us for our cultural cooking series presented by our very own talented chefs. For a $5 donation to the Whole Planet Foundation, you will receive a cooking lesson and sample of what’s being cooked, salad and a beverage.

  • Friday, March 1st, - Joey Vazquez – Prepared Foods Chef – Cooking traditional Empanadas
  • Friday, March 8th, -  Erin Reid – Produce Team Member – Cooking traditional Jamaican Curry Chicken
  • Friday, March 15th,  - John Martin – Associate Store Team Leader – Cooking traditional Italian Risotto
  • Friday, March 22nd,  - Jeffrey Watson – Prepared Foods Associate Team Leader – Cooking his special version of Jambalaya
  • Friday, March 29th,  - Donna Daniel – Customer Service Team Leader – Cooking Traditional Bacalla (salted cod).

 

Saturdays in February Storewide Tasting 11:00am – 1:00pm Free
If you are on a budget or just looking for some great foods, stop in and sample some of our favorite items.

 

 

Saturday, March 2nd, Whole Planet Foundation Sampling Event 11:00am – 3:00pm $5 Donation
We are raising money for the Whole Planet Foundation! The Whole Planet Foundation helps alleviate poverty by providing microcredit loans to individuals in developing countries. Our teams have a very special cooking event, and for a $5 donation, we’ll give you a plate for sampling. Stop by and help us raise money for the Whole Planet Foundation and help women in developing countries.

 

Tuesday, March 5th, Easy Freezer Friendly Meals 12:00pm Free
Are you looking for some great tasting, fast and easy to cook meals right from your freezer? Stop by and taste some of our favorite freezer meals that will surely make your evenings less hectic. You won’t be disappointed!

 

Saturday, March 9th Countdown to Parmageddon -  Parmesan Cheese Cutting 3:00pm Free

We’ll be cutting our parmesan cheese the old fashion way! Come and see how an 85 lb wheel of parmigiano reggiano cheese is cracked! We’ll be samplng the fresh cheese in recipes, too!

 

Sunday, March 10th, Chili Cook-Off benefitting Whole Planet Foundation 11:00am – 2:00pm $2 Donation to Whole Planet Foundation
Our Team Members have some awesome chili recipes, and we’re not quite sure who’s is the best! We need you to come out and vote on the best chili. For a $2 donation, you can sample 5 different kinds of chili, vote for the best and donate to a great cause.

 

Thursday, March 14th, Screening of Bonsai People 6:30pm Free
As part of the Do Something Reel Film series, Whole Foods Market is proud to screen Bonsai People. Bonsai People is a film that celebrates the vision of Professor Muhammad Yunus, founder of Garmeen Bank.  To rent this film online and find more information about our online film festival, please visit www.dosomethingreel.com.

 

Friday, March 15th Kid’s Celebrating Spring Planting Class 4:00pm $5 Donation to Whole Planet Foundation

Did you know March 20th is the first day of spring? So we’re celebrating by planting seeds and painting ceramic pots, perfect for the spring equinox next week. This class is great for anyone who likes to paint!  Space is limited, so please sign up for this class at customer service.

 

Tuesday, March 19th, Easy Freezer Friendly Meals 12:00pm Free
Are you looking for some great, tasting fast and easy to cook meals right from your freezer? Stop by and taste some of our favorite freezer meals that will surely make your evenings less hectic. You won’t be disappointed!

 

Thursday, March 21st, Taste of MS Hope at the Shubert Theater in New Haven 5:30pm – 8:30pm

The Taste of MS Hope: A Food, Wine and Spirit Tasting is a great way to support the Connecticut Chapter of the National Multiple Sclerosis Society! Join us at the Shubert Theater in New Haven, CT for great food, beverages and fun! For more information on how to purchase tickets, please visit www.ctfightsms.org.

 

Saturday, March 23rd, Screening of Bonsai People 6:30pm Free
As part of the Do Something Reel Film series, Whole Foods Market is proud to screen Bonsai People. Bonsai People is a film that celebrates the vision of Professor Muhammad Yunus, founder of Garmeen Bank.  To rent this film online and find more information about our online film festival, please visit www.dosomethingreel.com.

 

Tuesday, March 26th Supercharge your Immune System Lecture with Dr. Paterna 12:30pm Free

Learn the secrets to keeping you and your family healthy year round. Please join Dr. Paterna for a special wellness seminar on the 3 solutions to all stress related health problems. Dr. Paterna will teach you how to naturally eliminate headaches, fatigue, insomnia, joint/muscle pain, digestive issues, hormone imbalance, sinus/allergy problems. Feel free to bring a snack and listen in.

 

Wednesday, March 27th Kid’s Cake Decorating Class (ages 6 and up) 4:00pm $5 Donation to Whole Planet Foundation

Kids: join Jess our cake decorator in our café for a special cake decorating class. Learn some cake decorating essentials and take home your beautifully decorated cake for all your family to share. This class is recommended for kid’s ages 6 and up. Space is limited, so please sign up for this class at customer service.

Mon
18
March Events for Whole Foods Market Milford
4:30 PM - 4:30 PM @ Milford Store
+
-
March Events for Whole Foods Market Milford
Monday, March 18th
4:30 PM - 4:30 PM
Milford Store

Friday’s Cultural Cooking Series 5:30pm $5 Donation to Whole Planet Foundation

Please join us for our cultural cooking series presented by our very own talented chefs. For a $5 donation to the Whole Planet Foundation, you will receive a cooking lesson and sample of what’s being cooked, salad and a beverage.

  • Friday, March 1st, - Joey Vazquez – Prepared Foods Chef – Cooking traditional Empanadas
  • Friday, March 8th, -  Erin Reid – Produce Team Member – Cooking traditional Jamaican Curry Chicken
  • Friday, March 15th,  - John Martin – Associate Store Team Leader – Cooking traditional Italian Risotto
  • Friday, March 22nd,  - Jeffrey Watson – Prepared Foods Associate Team Leader – Cooking his special version of Jambalaya
  • Friday, March 29th,  - Donna Daniel – Customer Service Team Leader – Cooking Traditional Bacalla (salted cod).

 

Saturdays in February Storewide Tasting 11:00am – 1:00pm Free
If you are on a budget or just looking for some great foods, stop in and sample some of our favorite items.

 

 

Saturday, March 2nd, Whole Planet Foundation Sampling Event 11:00am – 3:00pm $5 Donation
We are raising money for the Whole Planet Foundation! The Whole Planet Foundation helps alleviate poverty by providing microcredit loans to individuals in developing countries. Our teams have a very special cooking event, and for a $5 donation, we’ll give you a plate for sampling. Stop by and help us raise money for the Whole Planet Foundation and help women in developing countries.

 

Tuesday, March 5th, Easy Freezer Friendly Meals 12:00pm Free
Are you looking for some great tasting, fast and easy to cook meals right from your freezer? Stop by and taste some of our favorite freezer meals that will surely make your evenings less hectic. You won’t be disappointed!

 

Saturday, March 9th Countdown to Parmageddon -  Parmesan Cheese Cutting 3:00pm Free

We’ll be cutting our parmesan cheese the old fashion way! Come and see how an 85 lb wheel of parmigiano reggiano cheese is cracked! We’ll be samplng the fresh cheese in recipes, too!

 

Sunday, March 10th, Chili Cook-Off benefitting Whole Planet Foundation 11:00am – 2:00pm $2 Donation to Whole Planet Foundation
Our Team Members have some awesome chili recipes, and we’re not quite sure who’s is the best! We need you to come out and vote on the best chili. For a $2 donation, you can sample 5 different kinds of chili, vote for the best and donate to a great cause.

 

Thursday, March 14th, Screening of Bonsai People 6:30pm Free
As part of the Do Something Reel Film series, Whole Foods Market is proud to screen Bonsai People. Bonsai People is a film that celebrates the vision of Professor Muhammad Yunus, founder of Garmeen Bank.  To rent this film online and find more information about our online film festival, please visit www.dosomethingreel.com.

 

Friday, March 15th Kid’s Celebrating Spring Planting Class 4:00pm $5 Donation to Whole Planet Foundation

Did you know March 20th is the first day of spring? So we’re celebrating by planting seeds and painting ceramic pots, perfect for the spring equinox next week. This class is great for anyone who likes to paint!  Space is limited, so please sign up for this class at customer service.

 

Tuesday, March 19th, Easy Freezer Friendly Meals 12:00pm Free
Are you looking for some great, tasting fast and easy to cook meals right from your freezer? Stop by and taste some of our favorite freezer meals that will surely make your evenings less hectic. You won’t be disappointed!

 

Thursday, March 21st, Taste of MS Hope at the Shubert Theater in New Haven 5:30pm – 8:30pm

The Taste of MS Hope: A Food, Wine and Spirit Tasting is a great way to support the Connecticut Chapter of the National Multiple Sclerosis Society! Join us at the Shubert Theater in New Haven, CT for great food, beverages and fun! For more information on how to purchase tickets, please visit www.ctfightsms.org.

 

Saturday, March 23rd, Screening of Bonsai People 6:30pm Free
As part of the Do Something Reel Film series, Whole Foods Market is proud to screen Bonsai People. Bonsai People is a film that celebrates the vision of Professor Muhammad Yunus, founder of Garmeen Bank.  To rent this film online and find more information about our online film festival, please visit www.dosomethingreel.com.

 

Tuesday, March 26th Supercharge your Immune System Lecture with Dr. Paterna 12:30pm Free

Learn the secrets to keeping you and your family healthy year round. Please join Dr. Paterna for a special wellness seminar on the 3 solutions to all stress related health problems. Dr. Paterna will teach you how to naturally eliminate headaches, fatigue, insomnia, joint/muscle pain, digestive issues, hormone imbalance, sinus/allergy problems. Feel free to bring a snack and listen in.

 

Wednesday, March 27th Kid’s Cake Decorating Class (ages 6 and up) 4:00pm $5 Donation to Whole Planet Foundation

Kids: join Jess our cake decorator in our café for a special cake decorating class. Learn some cake decorating essentials and take home your beautifully decorated cake for all your family to share. This class is recommended for kid’s ages 6 and up. Space is limited, so please sign up for this class at customer service.

Events At Nearby Stores

Value Store Tour
Tuesday, August 26th
11:00 AM - 12:00 PM
Customer Service, Free

Discover just how easy it is to get great deals at Whole Foods Market by going on a value tour with Nancy, our Culinary Specialist! Explore our Bulk section and learn about our Whole Deal Flyer and our 365 Everyday Value line. Our Everyday Value line is an economical and easy way keep your pantry stocked with items that meet our requirements for quality and taste! All participants will receive a $10 gift card at the end of our tour, limited to 10 Customers.  Please sign up for this free event by emailing WestportEvents@Wholefoods.com

Discover just how easy it is to get great deals at Whole Foods Market by going on a value tour with Nancy, our Culinary Specialist!

Fresh and Tasty Tuesdays
Tuesday, August 26th
11:30 AM - 2:00 PM
in-store,

Join Brenda as she prepares a nutritious and tasty dish for you to sample and purchase! Who new healthy could taste so delicious? We did!

Join Brenda as she prepares a nutritious and tasty dish for you to sample and purchase! Who new healthy could taste so delicious? We did!

A Piece of Pizza Please!
Wednesday, August 27th
1:00 PM - 3:00 PM
in-store, Free

Our Health Starts Here no oil, low sodium, no refined sugar Engine 2 exclusive line of products has expanded to offering pasta sauces. Tomato Basil and Red Bell Pepper Marinara Sauce. Join Brenda as she shows you how to whip up A Hearty Arugula Pizza that will surely start your engines!

Our Health Starts Here no oil, low sodium, no refined sugar Engine 2 exclusive line of products has expanded to offering pasta sauces. Tomato Basil and Red Bell Pepper Marinara Sauce.