We’ll be grilling up grass fed burgers on May 24th and 25th...


We’ll be grilling up grass fed burgers on May 24th and 25th...

Summer is almost here, and as usual, we have some sweet seasonal recipe...

Squash, canteloupe, and corn - oh my!
Whether you’re a new mom, an expecting mom, or an experienced mom—we have a day of pampering and samples for you! The first 50 moms to join us in Whole Body at 10am will receive a free reusable gift bag stuffed with Mother-approved swag. We will also be providing pampering spa services in our Whole Body department, and free mini-facials upstairs by appointment only. RSVP now to secure your mini-facial reservation. Call (310) 257-8700 or email TOR.EVENTS@wholefoods.com
Don’t miss this decorating class with Chef Melanie, one of our talented cake decorators here at Whole Foods Market Torrance. In this class, we’ll be teaching simple flowers and piping techniques to get you started on your way to decorating greatness. Bring in your little ones for an afternoon of sugary fun with no artificial colors or flavors. RSVP required. RSVP by calling (310) 257-8700 or by emailing TOR.EVENTS@wholefoods.com
Let Whole Foods Market Torrance take care of the cooking for your Graduation party or Memorial Day event. We’ll be sampling some of our favorite catering items on Saturday, May 11th to help you get inspired for your special day.
The weather is warming up and that means it's time to head outside for some cooking over the coals or gratesl. Let's chat about our favorite foods to kiss with flame, tips and tricks for seasoning, and more. Follow #wfmdish to join the conversation from 6:00 pm - 7:00 pm CST.
Get ready for summer with this informative cleansing class, taught by local Certified Health Coach, Lilly Padilla. On the menu: Raw kale salad with anti-inflammatory bitters, vegan sweet-and-tart salad dressing, and a cleansing vegetable smoothie. RSVP by calling (310) 257-8700 or by emailing TOR.EVENTS@wholefoods.com
Summer is synonymous with grilling here at Whole Foods Market. Join us in front of the store for a grilling showdown between our Meat and Seafood departments on Saturday, May 18th and help us crown a new grilling champion!
Bring your lil’ foodies in to our store to learn the traditions of sushi, its history, and its place in Japanese cuisine, as well as the variety of rolls, ingredients, and techniques used in this time honored tradition. RSVP today by calling 310-257-8700 and asking for Marketing, or email: TOR.EVENTS@wholefoods.com
We’ll be grilling up grass fed burgers on May 24th and 25th to benefit the school garden improvements at Silver Spur Elementary. Your $5 plate gets you a grass-fed cheeseburger, a side salad, and a drink. All proceeds will go to Silver Spur Elementary’s garden fund.
Summer is almost here, and as usual, we have some sweet seasonal recipe ideas for you! Join us downstairs in the café for a fun and informative summer cooking class, led by our Health Starts Here chef, Paloma.
Cool, crisp whites, reds to pair with your favorite steak - wine is made for summer food. Join us as we chat about pairing wines with both weather and favorite summer foods. Follow #wfmwine to join the conversation from 7:00 pm - 8:00 pm CST.