March 2013

Fri
15
One Day Sale: Boneless, skinless chicken breast
7:00 AM - 10:00 PM @ Meat Department
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One Day Sale: Boneless, skinless chicken breast
Friday, March 15th
7:00 AM - 10:00 PM
Meat Department, $3.99/lb

 


$3.99/lb, you save 50%!
Sat
16
Sips & Bites with Terry & Chef Hayden
2:00 PM - 4:00 PM @ Market Cafe
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Sips & Bites with Terry & Chef Hayden
Saturday, March 16th
2:00 PM - 4:00 PM
Market Cafe, $5 donation to Whole Planet Foundation

$5 donation benefits Whole Planet Foundation

Start with Fabre Montmayou Rose
Then indulge in the following pairings:
Domaine Serene Rose with Garlic Crusted Lamb Chops
Pinot Nero Rose with Harbison Cheese and Crostini
Domaine Lafond Rose with Truffled Creamed Egg on Puff Pastry

Sun
17
St. Patrick's Day Beer Tasting
2:00 PM - 4:00 PM @ Westlake
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St. Patrick's Day Beer Tasting
Sunday, March 17th
2:00 PM - 4:00 PM
Westlake

Join Chef Hayden & Kendrick for a St. Patrick's Day beer tasting paired with a classic Irish menu prepared by Chef Hayden.

-Rogue Kell’s Lager/ Mussel and Potato Salad with Pickled Shallots

-Murphy’s Stout/Potato, Bacon, and Cabbage Fritters

-Samuel Smith Nut Brown Ale/ Cold Leg of Lamb with a Sweet Onion Relish

Wed
20
Happy Hour with Chef Hayden: A Night in Rhone
5:00 PM - 7:00 PM @ Westlake
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Happy Hour with Chef Hayden: A Night in Rhone
Wednesday, March 20th
5:00 PM - 7:00 PM
Westlake, $6.99/dish

A Night in Rhone: French Countryside-inspired dishes. 

Weds, March 20th, 5-7pm 
Price: $6.99/dish

Menu:
-Oxtail Bourguignon with White Beans over Buttered Egg Noodles
-Rouzole (a Bacon and Sausage Pancake) served with Wine Braised Vegetables
-Braised Chicken with Mushrooms served with Potato Gratin Dauphine

Sat
23
Eggstravaganza!
11:00 AM - 1:00 PM @ Westlake
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Eggstravaganza!
Saturday, March 23rd
11:00 AM - 1:00 PM
Westlake, Free

 

An eggcellent event for all!

We're celebrating all things eggs as we gear up for the Easter holiday. Egg cook-off between teams, egg trivia, and more!

Stay tuned for more details...

 

Mon
25
Happy Hour with Chef Hayden: Lamb
5:00 PM - 7:00 PM @ Market Cafe
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Happy Hour with Chef Hayden: Lamb
Monday, March 25th
5:00 PM - 7:00 PM
Market Cafe, All dishes $7.99

Lamb Happy Hour
Monday, March 25th, 5-7pm 
Price: All dishes $7.99

Menu:
-Fennel Braised Leg of Lamb with Apricot and Pinenut Cous Cous
-Puff Pastry with a Ground Lamb, Currant, and Harrisa Stuffing with a Buttermilk Garlic Sauce
-Guinness Braised Lamb Shanks

Tue
26
Oyster Happy Hour with Chef Hayden
5:00 PM - 7:00 PM @ Market Cafe
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Oyster Happy Hour with Chef Hayden
Tuesday, March 26th
5:00 PM - 7:00 PM
Market Cafe, $.69/oyster

 


Oysters on the half shell!

$.69/oyster. Dine in only. While supplies last, we usually sell out before 7pm, so come early!
Fri
29
Sips & Bites with Terry & Chef Hayden
4:00 PM - 6:00 PM @ Westlake
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Sips & Bites with Terry & Chef Hayden
Friday, March 29th
4:00 PM - 6:00 PM
Westlake, Free

 

They're our favorite duo & they're back for another Sips & Bites!
 
Menu:
Cold Leg of Lamb with a Sweet Onion Relish 
with German Riesling – Schloss Schonborn 2010 Estate Riesling
 
Lamb, Basil, and Roasted Garlic with Harissa and Pine nut Butter on Flatbread  
with Gigondas
 
Lamb with a Salted Lemon Relish 
with NZ Sauv Blanc – Ponga Sauvignon Blanc

Events At Nearby Stores

Buy One Get One Free Halloween Pizza Sale at Interbay!
Friday, October 31st
12:00 AM
Whole Foods Market Interbay, Buy One Get One Free!

No tricks, all treat! Make your Halloween dinner easy and fun with this great sale!

No tricks, all treat! Make your Halloween dinner easy and fun with this great sale!

Take & Bake Pizza One Day Sale
Friday, October 31st
7:00 AM - 10:30 PM
Prepared Foods,

Feed your little goblins and ghouls this Halloween with something good!

Buy one take & bake pizza, and get the second for free!  Nothing spooky about that. 

One day only.  While supplies last.  Sorry, no rainchecks.  Valid at Washington, Oregon and British Columbia locations only. 

Feed your little goblins and ghouls this Halloween with something good!

Buy one take & bake pizza, and get the second for free!  Nothing spooky about that. 

Dip-Your-Own Caramel Apples
Friday, October 31st
4:00 PM - 7:00 PM
Bakery , $5.99

Decorate fresh caramel apples with your choice of delicious toppings. No artificial colors here! Halloween fun for all ages. $5.99

Decorate fresh caramel apples with your choice of delicious toppings. No artificial colors here! Halloween fun for all ages. $5.99