February 2013

Thu
07
Community Support Day for KDHX
8:00 AM @ Whole Foods Market Galleria
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Community Support Day for KDHX
Thursday, February 7th
8:00 AM
Whole Foods Market Galleria, Free, Reservations not required

On February 7, 2013, we will be donating 5% of the entire day’s sales to KDHX 88.1 FM, community supported radio. Volunteers and staff from KDHX will be in our store sharing information about their amazing organization. Music will play and prizes will be given away! Save your shopping for 2/7 so you can support local media.

Thu
07
Twitter Chat: Romancing the Food
6:00 PM - 7:00 PM @ Online
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Twitter Chat: Romancing the Food
Thursday, February 7th
6:00 PM - 7:00 PM
Online, Free

Food and love just seem to go hand-in-hand. Join us from 6pm to 7pm CST as we talk about food that inspires love, showing your love through food, and all things Valentine's Day. Follow #wfmdish on Twitter to share your ideas and inspirations.

Thu
14
Twitter Chat: Things We Love
6:00 PM - 7:00 PM @ Online
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Twitter Chat: Things We Love
Thursday, February 14th
6:00 PM - 7:00 PM
Online, Free

Sunsets, butterfly kisses from a child, a perfectly sweet strawberry. There are so many things love in life. Join us on Twitter from 6pm to 7pm CST as we explore all of the things we love. Follow #wfmdish to share your thoughts. 

Thu
21
Twitter Chat: Food and Film
6:00 PM - 7:00 PM @ Online
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Twitter Chat: Food and Film
Thursday, February 21st
6:00 PM - 7:00 PM
Online, Free

Join us for a virtual dinner as we talk about the movies. We'll chat about our favorite food moments in film and share recipes inspired by films. Follow #wfmdish on Twitter from 6pm - 7pm CST to join the conversation.

Events At Nearby Stores

The Top 2 Healthy Weight Loss Foods: Greens and Grains (vegan, gluten free, vegetarian)
Tuesday, May 21st
6:30 PM - 8:00 PM
Whole Foods Market - Town & Country Whole Lifestyle Center, $25.00

Tuesday, May 21

6:30 - 8pm, $25, Advance registration is required and is available here: www.acteva.com/go/tac

With Angelina DeWeese

Greens and grains increase internal energy, vitality, reduce sugar and caffeine cravings, and help the body detox to lose weight naturally. Once you start eating more dark, leafy greens and grains, before you know it you will be craving them, longing for more varieties, and ways to prepare them. This class is a survey of a few different kinds of greens and grains, with recipes ranging from exceedingly simple to very simple.

Tuesday, May 21

Noboleis Vineyards Tasting
Friday, May 24th
3:00 PM - 6:00 PM
Whole Foods Market - Town & Country Specialty Department, Free

Friday, May 24

 

 

3 – 6pm, Free, Reservations not required.

Is it possible to go green when drinking local wine? Of course! Noboleis Vineyards of Augusta, MO will join us to sample their wines which are produced and bottled just 40 minutes from our store. Their estate vineyards grow Missouri varieties that are produced from start to finish onsite. The environmental impact? Grapes do not travel hundreds of miles to be produced into wine only to travel another few hundred miles to a store’s shelf. It is all produced right here in nearby Augusta, MO. Noboleis Vineyard’s award winning wines have been compared to fine Chardonnay's and full bodied Cabernet's, yet their full lines of wines have something for every palate. Come, taste and be surprised that fine wines can be found so close to home. Get hooked on local wines!

Friday, May 24

 

 

3 – 6pm, Free, Reservations not required.

Healthy Eating Store Tour
Saturday, May 25th
10:30 AM - 11:30 AM
Whole Foods Market - Town & Country, Free

Saturday, May 25

10:30 - 11:30am, Free

Advance registration is required and is available here: www.acteva.com/go/tac

With Marcia Whelan, Marketing & Community Relations Specialist

Join Marcia for a tour around the store where she’ll point out and discuss healthy eating options in every department. As part of our efforts to eat healthier in the New Year, the timing of this tour couldn’t be better. It’s free, but advance registration is required due to space limitations.

Saturday, May 25

10:30 - 11:30am, Free