Cathy Cochran-Lewis

Blog Posts By Author

July 22, 2011 @ Whole Story
Your summer adventure may be a weekend getaway, a week long journey or longer but there’s no reason to compromise your standards when away from home. Whether nourishing your body with smart snacks or revitalizing with the right natural body products, plan ahead for your summer adventures with these handy travel tips.
July 13, 2011 @ Whole Story
Tis the season for summer’s best produce! Load up on peak-of-season fruits and veggies and get creative with salsas, smoothies and more.
June 25, 2011 @ Whole Story
It’s summertime and the livin’ should be easy! Make the most of each day with easy solutions to help you enjoy the best of summer.
June 12, 2011 @ Whole Story
From graduations to weddings, pool parties or simple family get-togethers , take the party outside or inside with these easy solutions for summer’s best celebrations.
May 30, 2011 @ Whole Story
It’s lemonade time! Get ready for summer’s best squeeze and enter to win a pucker-perfect lemonade stand gift basket.
May 28, 2011 @ Whole Story
Fire up the grill and get ready to dive into easy solutions for capturing every delicious bite of summer. Find the best of summer in your own backyard.
May 9, 2011 @ Whole Story
Ready, Set, Summer! Celebrate the season’s best and become the grill master of your dreams! Tell us your favorite way to make summer sizzle for a chance to win our Summer’s Best Grilling Basket.
February 12, 2011 @ Whole Story
Seafood is for lovers! Set the mood for Valentine’s Day with a romantic dinner at home with these easy and impressive recipes.
January 22, 2011 @ Whole Story
Organic Kosher Chicken Broth is the perfect starter for winter warming dishes. Try it in these tasty recipes and enter to win a case.
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Cathy Cochran-Lewis has worked with Whole Foods Market since 2004 in community relations, marketing, public relations and as a writer. Previously, Cathy was a daily newspaper journalist and then followed her passion into the culinary world to create and open cooking schools at locations across the country. She continues to be inspired in her exploration of new cooking techniques, great recipes and fresh ingredients. A Texas native, Cathy lives in Austin with her husband and four rescued dogs. Favorite pastimes include cooking, reading cookbooks and traveling to the great food cities of the world.