David Pilat

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December 16, 2012 @ Whole Story

Christmas Eve means a lot of things to different people, but to those of us who celebrate the Feast of the Seven Fishes (festa dei sette pesci), it’s always meant fresh, delicious seafood (and maybe an early present or two). The Seven Fishes is an Italian tradition of serving seven courses (or more!) of fish and seafood on Christmas Eve.

December 19, 2011 @ Whole Story
We hope you enjoy this encore blog post about a wonderful Christmas tradition.
July 2, 2011 @ Whole Story
Harpooners bring us fresh swordfish for just a few weeks each summer, so now is the time to get cooking with this legendary fish. Learn more and find great cooking tips and recipes
January 14, 2011 @ Whole Story
What’s for dinner? Make it tilapia with our one-day only sale today for responsibly farmed, fresh tilapia at $4.99 per pound – that’s about $4 in savings!
January 7, 2011 @ Whole Story
Great for your pocketbook and your taste buds, start the New Year off well with our January 14th one-day sale on responsibly farmed tilapia.

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