Paige Brady

Blog Posts By Author

September 30, 2014 @ Whole Story
October is Non-GMO Month, so it’s the perfect time to share some of the basics of genetically modified organisms, as well as delve into the details.
August 25, 2014 @ Whole Story
Whether you make breakfast from scratch or grab something to heat-n-eat, you can give yourself and your kids a better starting point when you shop with us. That’s because everything meets our standards; standards you won’t find anywhere else. No label reading required.
August 11, 2014 @ Whole Story
Heading back to school is challenging enough without adding the whole “what’s-in-this-stuff-I’m-feeding-my-kid” thing. Let’s be honest: reading labels is a pain. At Whole Foods Market, we’ve done the homework for you. There are hundreds of ingredients found in food and body care products elsewhere that you will never find here.
July 28, 2014 @ Whole Story
Do you enjoy a glass of organic orange juice to start your morning? This simple pleasure could be a thing of the past, and soon. Organic citrus could be wiped out by citrus greening disease. Here’s how you can help stop it.
July 14, 2014 @ Whole Story
“What about mercury in fish?” That’s a frequent question at our seafood counters that we’ll try to tackle here.
June 12, 2014 @ Whole Story
I never wanted my daughter’s wheat sensitivity to keep her from experiencing all the joys and trials of summer camp. From packing the right snacks to getting chummy with the resident mess hall cook, here are some tips and tricks from a mom who’s hiked the path.
June 9, 2014 @ Whole Story
Summer is the perfect time to enjoy swordfish, tuna, salmon, halibut and more — straight off the grill, in tacos, over pasta or on top of a fresh summer salad. Yum!
May 26, 2014 @ Whole Story
Our meat is from animals raised to high standards that address antibiotic use, added hormones, animal byproducts in feed and animal welfare.
December 3, 2013 @ Whole Story
All of the Black Friday, Cyber Monday, BUY-BUY-BUY gift madness is making me crazy. The over-the-top advertising has a reverse effect on me: I don’t want to buy anything as a sign of protest!
November 9, 2013 @ Whole Story
You may have noticed “Biodynamic®” on fresh and packaged products around our store. While the seeds of Biodynamic farming germinated in the early 1900s, they have begun to flourish more widely in recent years. Biodynamic is an exciting — and a little bit complicated — way of growing crops. The short version is: Biodynamic = food grown well. Want to know more? Read on.
September 23, 2013 @ Whole Story
Whole Foods Market® supports your right to know what’s in your food. We are diligently working with over 100,000 supplier partners to bring you full transparency in labeling GMO products in our stores by 2018. We have many non-GMO options in our stores now and will continue to add more. Here’s how to shop if you’re choosing to avoid GMOs. 
September 20, 2013 @ Whole Story
Whole Foods Market® is committed to full transparency when it comes to Genetically Modified Organisms (GMOs). By 2018 every product in our U.S. and Canadian stores will be labeled to indicate whether they include GMOs. In this video, Whole Foods Market team members, including Co-CEO Walter Robb and President A.C. Gallo, discuss the specifics of our GMO labeling initiative, as well as outline strategies that shoppers can use right now in our stores if they want to avoid purchasing products that contain GMOs.
August 3, 2013 @ Whole Story
You know how there’s that one friend or co-worker who always knows everythin
July 27, 2013 @ Whole Story
I don’t know about you, but the summer heat definitely inspires me to find cooler things to eat. Anything to keep me out of a hot kitchen! Here are a few of our favorite no-cook meals. 
April 12, 2013 @ John Mackey's Blog
Recently, John Mackey got together with Dr. Marc Gafni to discuss common themes from their newly released books. John Mackey, along with co-author Raj Sisodia, lays out a bold blueprint for capitalism in Conscious Capitalism: Liberating the Heroic Spirit of Business. Philosopher, visionary scholar, and wisdom teacher Dr.
April 11, 2013 @ John Mackey's Blog
Recently, John Mackey got together with Dr. Marc Gafni to discuss common themes from their newly released books. John Mackey, along with co-author Raj Sisodia, lays out a bold blueprint for capitalism in Conscious Capitalism: Liberating the Heroic Spirit of Business. Philosopher, visionary scholar, and wisdom teacher Dr.
April 10, 2013 @ John Mackey's Blog
Recently, John Mackey got together with Dr. Marc Gafni to discuss common themes from their newly released books. John Mackey, along with co-author Raj Sisodia, lays out a bold blueprint for capitalism in Conscious Capitalism: Liberating the Heroic Spirit of Business. Philosopher, visionary scholar, and wisdom teacher Dr.
April 9, 2013 @ John Mackey's Blog
Recently, John Mackey got together with Dr. Marc Gafni to discuss common themes from their newly released books. John Mackey, along with co-author Raj Sisodia, lays out a bold blueprint for capitalism in Conscious Capitalism: Liberating the Heroic Spirit of Business. Philosopher, visionary scholar, and wisdom teacher Dr.
April 8, 2013 @ John Mackey's Blog
Recently, John Mackey got together with Dr. Marc Gafni to discuss common themes from their newly released books. John Mackey, along with co-author Raj Sisodia, lays out a bold blueprint for capitalism in Conscious Capitalism: Liberating the Heroic Spirit of Business. Philosopher, visionary scholar, and wisdom teacher Dr.
April 5, 2013 @ John Mackey's Blog
Recently, John Mackey got together with Dr. Marc Gafni to discuss common themes from their newly released books. John Mackey, along with co-author Raj Sisodia, lays out a bold blueprint for capitalism in Conscious Capitalism: Liberating the Heroic Spirit of Business. Philosopher, visionary scholar, and wisdom teacher Dr.

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Paige Brady joined Whole Foods Market in 1993 and, after working in various other businesses, found that the stakeholder philosophy and commitment to team member excellence allowed her to focus her passion on communication. From internal team member newsletters to editing our website, Paige has spent years immersing herself in what makes Whole Foods Market tick. She doesn’t claim to know all the answers, but she knows the people who do. When she’s not working, Paige is a dedicated mother of a tween daughter and an accomplished home cook – not of dinner party-type food but of the kind that you eat day in and day out.