Paige Brady

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Paige Brady joined Whole Foods Market in 1993 and, after working in various other businesses, found that the stakeholder philosophy and commitment to team member excellence allowed her to focus her passion on communication. From internal team member newsletters to editing our website, Paige has spent years immersing herself in what makes Whole Foods Market tick. She doesn’t claim to know all the answers, but she knows the people who do. When she’s not working, Paige is a dedicated mother of a tween daughter and an accomplished home cook – not of dinner party-type food but of the kind that you eat day in and day out.

Blog Posts By Author

August 20, 2011 @ Whole Story
Mushrooms grow in recycled coffee grounds in just 10 days! Learn how you can help Back to the Roots donate mushroom growing kits and sustainability curriculum to an elementary classroom of your choice.
May 21, 2011 @ Whole Story
Watch Haitian mangoes being harvested from family trees and learn how Whole Trade ensures the farmers are getting the most for their crop.
April 8, 2011 @ Whole Story
We do not sell any meat, fresh seafood, produce or dairy products from Japan. Learn more about how we are monitoring food safety and how you can provide assistance to survivors.
January 29, 2011 @ Whole Story
It’s never too late to commit to healthy eating, but time’s running out to win a $99 pantry makeover — enter by January 31st.
January 14, 2011 @ Whole Story
Read a sampling of healthy eating changes our readers plan to make in 2011, and enter your own comment for a chance to win a $99 pantry makeover.
December 25, 2010 @ Whole Story
Merry Christmas!
December 24, 2010 @ Whole Story
Hope you planned ahead and are not dashing through the snow trying to hang the stockings with care at the last minute on this Christmas Eve! Our stores are full of Christmas spirit and fun places to catch the holiday bug if it hasn't bitten you yet.
December 11, 2010 @ Whole Story
The best part of serving a ham for the holidays may be serving up delicious leftovers. Learn why we think our hams are your best choice and try our favorite recipes for leftover ham.
December 7, 2010 @ Whole Story
Ham is a great choice for the holidays — it’s simple, feeds a crowd and provides fantastic leftovers. Learn why our hams are your best choice and get tips on cooking a deliciously festive entrée.
November 11, 2010 @ Whole Story
Looking for a one-stop source for answers to questions about turkey buying, cooking, carving and more? We’ve got you covered so you can relax and enjoy this quintessential turkey holiday.
September 28, 2010 @ Whole Story
An inspired indie band dedicated to the environment? Music to our ears! Fifteen years into their career, Guster is operating at the peak of their creative powers,creating inspired music and practices for the entire music industry.
September 24, 2010 @ Whole Story
Would you like to do some good for others while enjoying some good family tunes? Many Hands fits the bill.
September 20, 2010 @ Whole Story
Appreciation goes to these great vendor partners for taking the time to record video birthday messages to us. We are feeling really special on this most special day — our big 3-0! From Transfair:
September 16, 2010 @ Whole Story
Are you planning an Oktoberfest celebration? We doubt anyone can top the ten million pints of beer and more than ¾ million sausages consumed at Munich's Oktoberfest.
September 15, 2010 @ Whole Story
Thanks to Sean Johnson, Founder of Wild Lotus Yoga studio in New Orleans, who collaborated closely with Putumayo on this project and provided this blog post.
September 13, 2010 @ Whole Story
Thanks to Jimmy Dunne, President of Inspire - a music and branding company partnering on music initiatives with Whole Foods Market - for providing this blog post.
September 11, 2010 @ Whole Story
Around here, everyone is getting excited about our 30th birthday, including the 30 winners of our "A Heart as Big as Texas" essay contest. These winners, joined by a guest, will be treated to a VIP culinary weekend event in Austin provided by Whole Foods Market and our anniversary partners, Texas Tourism, JetBlue Airways and the Radisson Austin.

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