Hope you planned ahead and are not dashing through the snow trying to hang the stockings with care at the last minute on this Christmas Eve! Our stores are full of Christmas spirit and can be a fun place to catch the holiday bug if it hasn't bitten you yet.
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Paige Brady joined Whole Foods Market in 1993 and, after working in various other businesses, found that the stakeholder philosophy and commitment to team member excellence allowed her to focus her passion on communication. From internal team member newsletters to editing our website, Paige has spent years immersing herself in what makes Whole Foods Market tick. She doesn’t claim to know all the answers, but she knows the people who do. When she’s not working, Paige is a dedicated mother of a tween daughter and an accomplished home cook – not of dinner party-type food but of the kind that you eat day in and day out.
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December 24, 2011 @
Whole Story
Hope you planned ahead and are not dashing through the snow trying to hang the stockings with care at the last minute on this Christmas Eve! Our stores are full of Christmas spirit and can be a fun place to catch the holiday bug if it hasn't bitten you yet.
Hope you planned ahead and are not dashing through the snow trying to hang the stockings with care at the last minute on this Christmas Eve! Our stores are full of Christmas spirit and can be a fun place to catch the holiday bug if it hasn't bitten you yet.
December 1, 2011 @
Whole Story
From a show-stopping prime rib to a fabulous one-dish pot roast meal, here’s the scoop on how to get the most from a roast, along with our favorite recipes.
November 6, 2011 @
Whole Story
With Thanksgiving still a few weeks away, there’s plenty of time to get a jump on holiday meal planning. While taking the time to plan may seem like an effort you can't afford, it really does pay off — whether you are cooking up an elaborate meal or looking to make things as simple as possible (takeout, anyone?).
With Thanksgiving still a few weeks away, there’s plenty of time to get a jump on holiday meal planning. While taking the time to plan may seem like an effort you can't afford, it really does pay off — whether you are cooking up an elaborate meal or looking to make things as simple as possible (takeout, anyone?).
October 29, 2011 @
Whole Story
Nothing can disappoint a host(ess) like finding out one of their guests can't eat the fabulous food they've prepared. We've pulled together our best tips for planning holiday meals with special dietary needs in mind.
October 22, 2011 @
Whole Story
Steamed, baked, roasted, stuffed, mashed, boiled, simmered…what can’t be done with hearty winter squash? Find cooking ideas for acorn, butternut, delicata, turban and more.