The Farm at Red Hill
is a small family-run farm located just eight miles from Charlottesville in North Garden, Virginia. Richard and Wendy Harrison, along with their two children, farm the dirt in season and utilize greenhouses in the colder months to ensure fresh produce is available year-round. In addition to fresh produce, the Harrisons offer a line of fresh salsas, hummus, pestos, dips, and habanero jams.
Note: Our Farm to Market slide shows currently feature farmers and producers from our South and MidAtlantic Regions. We hope to expand to others in the future.