Thursday, October 24, 2013
Baking Fall Favorites
10:00 AM – 1:00 PM
Kick off the fall baking season with foolproof baking techniques and some great new recipes. Experienced and beginner bakers alike will benefit from this relaxed, informal and easy to follow approach to baking.
MENU: Fried Apple Pies; Bourbon Pecan Oatmeal Cookies; Classic Boston Cream Pie; and Rustic French Potato Bread.
REGISTER NOW