Sunday, July 21st – 2-4PM, FREE
From the deep waters off Nova Scotia, on Canada’s eastern coast, we bring to you Harpoon-Caught Swordfish! This fish is only available in the summer and mildly sweet with a moist and meaty texture. Learn how to easily cook this famously firm fish and pair it with the perfect veggies! To pre-register, please visit Customer Service or email Susan.AlvarezVineta@wholefoods.com . Class size is limited.