Get ready for St. Patrick’s Day with a classic tradition –Irish Soda Bread! Join our Vic from our Bakery as he walks through the steps on how to make this quick bread that uses baking soda as the leavening agent. Popularized in the 1840s, this traditional bread is not only delicious but even believed to ward off evil at one time!
To register, please stop by Customer Service or email callowhill.events@wholefoods.com [1]
Date:
Wednesday, March 13, 2013 - 18:00 to 19:00
Location Name:
Community Room
Price:
$5 Donation to Whole Planet Foundation
Category:
Cooking Class [2]
Image:
Store Name:
Callowhill [3]