Cooking Class: Real Buttercream
Buttercream – REAL Buttercream!
Italian Meringue and Swiss Meringues are the secret to making the best buttercreams.
Andrea, from our Bakery Team, will do a full class and demonstrate the proper technique to achieve silky, fluffy and delicious buttercream.
. Demo and tasting
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Wednesday, September 25, 2013 -
11:00 to 12:30
Whole Foods Market Princeton Culinary Center
Source URL: http://www.wholefoodsmarket.com/store/event/cooking-class-real-buttercream