Cooking Class: Taste of the Season Berries!
Red, black or blue, these bright little jewels deserve to be the star of the show.
On the menu:
- Mixed Berry Gazpacho with Basil
- Ginger Yogurt and Berry Parfait
- Mixed Berry Compote
Chris Crawford, Culinary Instructor
Demo and Tasting
Saturday, July 13, 2013 - 15:00 to 16:30
Whole Foods Market Princeton Culinary Center
Source URL: http://www.wholefoodsmarket.com/store/event/cooking-class-taste-season-berries