Are you new to eating gluten-free & dairy-free? Join our guru, Sandy Haney, for this class full of tips and tricks. We’ll also be walking you through recipes and dishing up samples of Gingered Spaghetti Salad (made from cool gluten-free noodles that are packed in water!), Cinnamon Raisin Bagels with gluten-free, dairy-free Cream Cheese and Berry Parfaits!
RSVP at 569-1517.