Half Pints ages 3 to 5 are invited to scoop, pour, roll, stir or spread foods to make their own edible creations. Class is limited to 10 children and their caregivers. Younger siblings who will remain in a carrier or stroller are welcome to attend.
Kids will learn about fall foods as they help make butternut squash mac and cheese and a quick stovetop pumpkin butter. (teacher: Shera)