Join us for a special three-course Health Starts Here dinner, prepared by one of our talented chefs. $20 for dinner, additional $10 for optional wine pairing

The menu features a Kohlrabi Salad with radish, pomegranate, mint, lemon, and honey; Braised Chicken Thighs with olives, fennel, parsley, paprika, and saffron rice; and a Citrus Chocolate Tart with cacao nibs, blood orange, fennel and candied pistachio. Healthy Eating Specialist Kelly Dennis and Chef Andrew Shearer will host this 3-course meal with optional wine pairings chosen by our Wine Specialist, Myrna Sherman.

Reservations required; please call 512.358.2460 [1] to reserve your spot.  *Vegetarian options are available; please inform a team member at the time of your reservation.