Celebrate the season with a fresh take on traditional barbecue fare. Our Healthy Eating Specialist, Kristina Jackson, has selected 3 of her favorite recipes to share with you. Come learn how to create these crowd pleasing dishes for your backyard bbq or portable picnic. Menu items include: Pulled BBQ Portabella Sandwiches, Baked Sweet Potato Chips, and Tangy Cabbage Slaw.Space is limited. Email Kristina.firstname.lastname@example.org  to sign up.