Join Beverly for a Culinary Educational experience and learn how to make a creative and super healthy recipe that’ll help you and your family transition from summer meals to cuisine for the
upcoming season! Bev will not only show you techniques of how to make the dish, but will also review its nutritional benefits to your health.
Wednesday, August 21st
6:00 - 7:00PM
6:00pm – Ingredients & Nutritional Details
6:15pm – Selection Techniques
6:30pm – Preparation Presentation
6:45pm – Q & A with a Special Tasty-tasting
Bev will be located right in our Bulk Department on the lower level. Standing room only.
Wednesday, August 21, 2013 - 18:00
Upper West Side - 808 Columbus at 97th Street