For ages 5, 6, 7
with a parent or guardian, please.
We’re getting ready for St Patrick’s Day and making shamrock grilled cheese sandwiches.
Using multi-grain or gluten-free bread, we’ll use healthy fillings like fruit, sliced or shredded veggies and cheese.
Then we’ll melt them like Panini and cut them into shamrocks.
Limited to 10 children
Hands-on with Culinary Instructor Chris
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