Registration Required
You’ll learn to take simple sauces to a new level while sampling two wines with your meal. Menu: Pan Seared Scallop and Asparagus with Beurre Blanc, Steak with Red Wine Mushroom Sauce and Duchess Potatoes, Chocolate Fondue. (Wine Glass- 21 & Older)
Date:
Monday, February 11, 2013 - 18:30 to 20:30
Location Name:
Salud Cooking School
Price:
$20
Category:
Cooking Class [1]
Image:
Store Name:
Columbus [2]