Register for this class !
Hands-on Class: Must be 21 years old to attend
Are you looking for new Thanksgiving meal ideas? Come take this hands on class with Chef Kelly. Learn meal planning, ideas, preparation tips and cooking techniques.
Cream of Mushroom and Truffle Soup
Herb Roasted Lemon Cauliflower
Roast Turkey with a Lemons, Sage and Rosemary
Andouille Sausage and Oyster Dressing/Stuffing
Pecan Pumpkin Pie Bites