August is a hot one! So cool off with this month’s Health Starts Here Dinner Club with Laurie and Beverly. Starters will be a three-dip medley with garlic-rubbed whole grain crostini, then a delicious, refreshing plant-strong™ gazpacho served with a wrap. For dessert—a lemon-raspberry tartlet. Organic produce, as available, will be used to create this delicious, vegan dinner. Class size is limited! Click HERE  to reserve your spot.