Sunday, February 23, 2014
3:00 PM – 6:00 PM
Whoever coined the phrase “comfort food” must have had this menu in mind. Nothing starts the week off like food that makes you look forward to sitting down at the table. Our menu is classic, soothing, and delicious. Learn all the ways you can create happiness at your table.
MENU: Pot Roast with Potatoes, Carrots, and Onions; Classic Mashed Potatoes; Gravy; Green Beans with Garlic Butter; Homemade Yeast Rolls; and Cherry Cobbler
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