Tuesday, February 04, 2014
6:00 PM – 9:00 PM
Vietnam has one of the most diverse, delicious and healthy gastronomies in the world. Due to its tropical climate, each region has something special to offer. This class will offer the best of familiar recipes that you can create at home.
MENU: Pho Bo (Beef Noodle Soup); Bánh Mi (Traditional Sandwiches) with Viet Fries; Ca Kho To (Fish in Caramel Sauce) with Jasmine Rice; Fresh Summer Rolls; and Vietnamese Coffee
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