Wine doesn't have to be pretentious, but like most things it's more enjoyable the more you know about it. Taste multiple varietals side by side and learn about the best food pairings for particular wines. Your instructor will be Timothy Clune, a certified Sommelier and Wine consultant for the DC region. Class includes 10+ samples of wine, and food pairings and discounts for wines purchased that evening. Class is limited to 20 participants and RSVPs are required. Please RSVP to firstname.lastname@example.org .