Whether you need an activity for one day, or for the summer, this is a great way to get the kids cooking! We'll explore farm-to-table with hands-on activities and recipes. K-5
Week 2: DIY Week
Tuesday, July 9th
Explore a hands-on approach to food! We'll make our own pizza. Please wear clothes that can handle a dusting (or dumping) of flour.
Wednesday, July 10th
Cheese, please! Let's make Wisconsin's favorite food. Kids will get to taste-test different cheeses, learn how they're made, and then make their own!
Thursday, July 11th
Sushi isn't just for the experts! We'll roll our own sushi and explore different flavor combinations.
Repeats every day 3 times .Tuesday, July 9, 2013 - 10:00 to 11:30