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2-pack, net wt 10 oz
Our Organic Rustic White Thin & Crispy Pizza Crusts are made the traditional, old-fashioned way—with a yeast-risen, organic wheat flour dough. They have a wonderful, homemade flavor and aroma with a thin and crispy texture that’s sturdy enough to hold up to all of your favorite toppings. Try brushing the entire crust with just a little olive oil before adding those toppings — this simple touch adds delicious flavor and helps the edges bake to a perfectly toasty golden brown.
ORGANIC WHEAT FLOUR, WATER,
ORGANIC RAISIN JUICE CONCENTRATE, ORGANIC
EXPELLER PRESSED SUNFLOWER SEED OIL, CONTAINS
LESS THAN 2% OF THE FOLLOWING: YEAST, ORGANIC
DISTILLED WHITE VINEGAR, ORGANIC OAT FLOUR, SEA
SALT, LACTIC ACID, ORGANIC SOY LECITHIN
(EMULSIFIER), XANTHAN GUM, SODIUM ALGINATE,
GUAR GUM, ASCORBIC ACID (VITAMIN C) AS A DOUGH
CONDITIONER, ENZYMES (DERIVED FROM EDIBLE
SPECIES OF ASPERGILLUS AND BACILLUS).
CONTAINS WHEAT AND SOY INGREDIENTS.