Grilled Salsa Drumsticks
Serves 4
Time 8 hr 25 min
Perfect for a picnic or back-porch supper, let family and friends reach for a platter of these drumsticks marinated in salsa and orange juice that can be served hot, room temperature or cold.
Ingredients
- 8 chicken drumsticks (about 2 lbs)
- 1/2 (16.0-ounce) jar 365 Everyday Value Organic Salsa
- 1/3 cup 365 Everyday Value Organic Orange Juice
- 1 tablespoon expeller-pressed canola oil
- 1/2 teaspoon fine sea salt
Method
In a large bowl, toss together all ingredients; cover and chill 8 hours or overnight.
Preheat grill to medium heat.
Grill chicken, turning frequently, until cooked through and deep golden brown, 20 to 25 minutes.
Nutritional Info:
Per serving: 280 calories (140 from fat), 15g total fat, 3.5g saturated fat, 95mg cholesterol, 1190mg sodium, 6g carbohydrates (0g dietary fiber, 5g sugar), 28g protein.
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information.
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Ingredients
- 8 chicken drumsticks (about 2 lbs)
- 1/2 (16.0-ounce) jar 365 Everyday Value Organic Salsa
- 1/3 cup 365 Everyday Value Organic Orange Juice
- 1 tablespoon expeller-pressed canola oil
- 1/2 teaspoon fine sea salt