Italian Spice Blend
Makes 1/2 cup
Time 5 min
This spice mix is great in any of your Italian favorites. Add it to marinara sauce, toss with cooked vegetables, enhance minestrone soup or sprinkle it on pizza.
Special Diets:
Ingredients
- 2 tablespoons dried oregano
- 2 tablespoons dried basil
- 2 tablespoons dried thyme
- 1 tablespoon dried rosemary
- 1 1/2 teaspoon crushed red chile flakes
Method
Whisk together all ingredients until thoroughly combined.
Store in an airtight container for up to 6 months, or until the spices are no longer aromatic.
Nutritional Info:
Per serving: 1 tablespoon, 10 calories (0 from fat), 0g total fat, 0g saturated fat, 0mg cholesterol, 0mg sodium, 2g carbohydrates (1g dietary fiber, 0g sugar), 0g protein.
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information.
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Ingredients
- 2 tablespoons dried oregano
- 2 tablespoons dried basil
- 2 tablespoons dried thyme
- 1 tablespoon dried rosemary
- 1 1/2 teaspoon crushed red chile flakes