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  1. Cinnamon-Apple Slab Pie

    This gorgeous slab pie serves a crowd and features cinnamon in both the apple filling and the rye flour-spiked crust. As with many pies, its flavor is just as delicious the next day, so feel free to make this one ahead.

    Categories: Desserts, Entertaining, Family Friendly, Vegetarian

  2. Shrimp Spring Rolls and Lettuce Wraps
    Recipe Rating: 3.65874

    Look for fish sauce, a bold, flavorful condiment, on the shelves next to other Asian condiments like soy sauce.

    Categories: Appetizers, Family Friendly, Dairy Free

  3. Turkey Cordon Bleu Burgers
    Recipe Rating: 3.82312

    Black Forest ham is particularly flavorful in these stuffed burgers, which are modeled after traditional chicken cordon bleu. While you're grilling the burgers, season a few halved tomatoes with salt, pepper and olive oil and grill them briefly, cut-side down, until just soft for a juicy side dish. Serve burgers on whole wheat buns, if you like.

    Categories: Main Dishes, Sandwiches, Family Friendly, Sugar Conscious

  4. Grilled Vegetable Sandwiches with White Bean Pesto
    Recipe Rating: 3.41037

    These sandwiches are just as delicious made with grilled or steamed veggies. Or make just the white bean pesto and serve it as a dip with raw veggies at lunch or dinner.

    Categories: Sandwiches, Main Dishes, Family Friendly, Picnic and Potluck, Dairy Free, Vegan, Vegetarian

  5. Santa Fe Vegetable Wrap
    Recipe Rating: 3.56619

    This recipe, from The Whole Foods Market Cookbook, is an explosion of traditional Southwest flavors and textures. If you want to add a little heat, try mixing a teaspoon of chipotle chile in adobo sauce into the cream cheese before spreading it on the tortilla. Serve these with a bit of tomato salsa and sour cream or plain yogurt on the side for dipping.

    Categories: Main Dishes, Sandwiches, Cooking with Kids, Family Friendly, Vegetarian

  6. Tarragon Chicken Salad Sandwiches
    Recipe Rating: 3.69933

    Crunchy celery, almonds and onions combine with chicken in smooth mayonnaise and tangy mustard for an ideal lunch or light dinner sandwich. Avoid the stove, if you like, and use cooked rotisserie chicken, removing the skin and bones of course. Simply purchase a two-pound rotisserie chicken, which will yield about 4 cups of meat.

    Categories: Main Dishes, Sandwiches, Family Friendly, Dairy Free

  7. Quick Hummus and Vegetable Stuffed Pitas
    Recipe Rating: 4.09486

    In this kid-friendly recipe, egg salad can be used instead of hummus, if you like.

    Categories: Sandwiches, No Cook, Quick and Easy, Cooking with Kids, Family Friendly, Dairy Free, Vegan, Vegetarian, High Fiber, Sugar Conscious

  8. Turkey Fresco Wraps

    Assemble the wraps ahead of time, wrap tightly in wax paper and pack in lunch boxes for your family, if desired. Use whole wheat tortillas to make these wraps even more nutritious.

    Categories: Main Dishes, Sandwiches, Family Friendly, No Cook, Sugar Conscious

  9. Hummus Tea Sandwiches
    Recipe Rating: 3.41522

    Tea sandwiches are often known for their thinly sliced bread, fresh herbs and delicious creamy spread, in this case a homemade hummus flavored with fresh lemon juice and tahini. Arrange small leaves of delicate butter lettuce on top of the hummus before assembling the sandwiches, if you like.

    Categories: Appetizers, Sandwiches, Make Ahead, No Cook, Picnic and Potluck, Quick and Easy, Cooking with Kids, Entertaining, Family Friendly, Dairy Free, Vegan, Vegetarian

  10. Turkey Bacon BLT Sandwiches
    Recipe Rating: 3.70398

    In this delicious riff on the classic BLT, turkey bacon lightens up the sandwich, while fresh spinach leaves stand in for the lettuce. But there’s no substitute for juicy, vine-ripened tomatoes!

    Categories: Main Dishes, Sandwiches, Family Friendly, Picnic and Potluck, Quick and Easy, High Fiber

  11. Skirt Steak Sandwiches with Blue Gouda
    Recipe Rating: 3.62531

    Flavorful skirt steak is great paired with creamy and piquant blue gouda cheese. Grilled red and yellow peppers combine with tangy whole grain mustard and sweet red onions to make this sandwich an impressive meal.

    Categories: Main Dishes, Sandwiches, Family Friendly, High Fiber

  12. Ultimate Grilled Cheese Sandwich
    Recipe Rating: 3.55147

    Although this sandwich is especially good with Grafton Reserve Cheddar, make it with any sharp cheddar cheese that you have on hand.

    Categories: Sandwiches, Family Friendly, Vegetarian, High Fiber

  13. Green Apple and Butternut Squash Casserole
    Recipe Rating: 3.5727

    A delicious and unexpected combination of flavors, this easy to prepare casserole is one of our seasonal favorites. The toasted pecan and bread crumb topping adds a bit of crunch to the velvety soft texture of baked apples and butternut squash.

    Categories: Side Dishes, Family Friendly, Vegetarian

  14. Black Bean Burritos
    Recipe Rating: 4.01772

    Serve these burritos with fresh pineapple salsa or a chopped vegetable salad.

    Categories: Main Dishes, Family Friendly, Quick and Easy, Vegetarian, High Fiber, Sugar Conscious

  15. Indian Black-Eyed Peas with Seitan
    Recipe Rating: 3.518

    This recipe draws freely from classic Indian cooking techniques that infuse spices into vegetarian dishes. Seitan, a vegetarian protein source made from whole wheat flour, works perfectly for absorbing the warm spice flavor. Yogurt and cilantro leaves are essential as cooling agents to offset the spicy ingredients.

    Categories: Main Dishes, Family Friendly, Vegetarian, High Fiber

  16. Broccoli, Rice and Cheese Casserole
    Recipe Rating: 3.08043

    We love the classic and comforting broccoli casserole for easy weeknight meals (and the best leftover lunches!). Substitute other soups or favorite vegetables, if you like.

    Categories: Main Dishes, Side Dishes, Family Friendly, Make Ahead, Sugar Conscious

  17. Minted Quinoa with Pine Nuts
    Recipe Rating: 3.76821

    If you haven't been properly introduced to quinoa, here's your chance. It's powerful stuff—a complete protein unto itself due to its amazing boast of containing all eight amino acids—but it's delicate and flavorful too, silky with a little crisp crunch. A remarkable food.

    Categories: Side Dishes, Family Friendly, Picnic and Potluck, Gluten Free, Vegan, Vegetarian, High Fiber, Sugar Conscious, Wheat Free

  18. Pizza Margherita
    Recipe Rating: 3.6038

    This classic Neapolitan Pizza was named in honor of Queen Margherita di Savoia. Although this recipe uses homemade dough and tomato sauce, feel free to substitute store brought versions and simply use the recipe as a guide to making pizza at home.

    Categories: Main Dishes, Cooking with Kids, Family Friendly, Vegetarian

  19. Spanish-Style Tortilla
    Recipe Rating: 3.64683

    They're not as fluffy as an omelet, nor as dense as a frittata, and they're nothing like the tortillas you'll find this side of the Atlantic. But these potato and egg cakes are scrumptious, and you can add any fillings or flavors your heart desires. Try onions, garbanzo beans, peppers, mushrooms, plantains, herbs or garlic. No wonder Spain is in love with them!

    Categories: Main Dishes, Family Friendly, Entertaining, Dairy Free, Gluten Free, Vegetarian, Sugar Conscious, Wheat Free

  20. Grilled Vegetable Pizza
    Recipe Rating: 3.69001

    Grilled veggies topped with feta and herbs and baked on a cornmeal crust make for a quick, light meal. Feel free to use leftover grilled vegetables for this recipe. Rely on the season to guide you; choose what is at the peak of harvest to create your own custom pizza. Eggplant, bell peppers and fennel, for instance, could replace or add to the vegetables suggested here.

    Categories: Main Dishes, Entertaining, Family Friendly, Vegetarian