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  1. Santa Fe Vegetable Wrap
    Recipe Rating: 3.56619

    This recipe, from The Whole Foods Market Cookbook, is an explosion of traditional Southwest flavors and textures. If you want to add a little heat, try mixing a teaspoon of chipotle chile in adobo sauce into the cream cheese before spreading it on the tortilla. Serve these with a bit of tomato salsa and sour cream or plain yogurt on the side for dipping.

    Categories: Main Dishes, Sandwiches, Cooking with Kids, Family Friendly, Vegetarian

  2. Quick Hummus and Vegetable Stuffed Pitas
    Recipe Rating: 4.09486

    In this kid-friendly recipe, egg salad can be used instead of hummus, if you like.

    Categories: Sandwiches, No Cook, Quick and Easy, Cooking with Kids, Family Friendly, Dairy Free, Vegan, Vegetarian, High Fiber, Sugar Conscious

  3. Hummus Tea Sandwiches
    Recipe Rating: 3.41522

    Tea sandwiches are often known for their thinly sliced bread, fresh herbs and delicious creamy spread, in this case a homemade hummus flavored with fresh lemon juice and tahini. Arrange small leaves of delicate butter lettuce on top of the hummus before assembling the sandwiches, if you like.

    Categories: Appetizers, Sandwiches, Make Ahead, No Cook, Picnic and Potluck, Quick and Easy, Cooking with Kids, Entertaining, Family Friendly, Dairy Free, Vegan, Vegetarian

  4. Pizza Margherita
    Recipe Rating: 3.6038

    This classic Neapolitan Pizza was named in honor of Queen Margherita di Savoia. Although this recipe uses homemade dough and tomato sauce, feel free to substitute store brought versions and simply use the recipe as a guide to making pizza at home.

    Categories: Main Dishes, Cooking with Kids, Family Friendly, Vegetarian

  5. Pizza Pals
    Recipe Rating: 3.62994

    These little pizzas are simple and make a yummy, healthy afternoon snack. Your child and a pal may even be old enough to make their own.

    Categories: Snacks, Cooking with Kids, Family Friendly, Vegetarian, Sugar Conscious

  6. Pizza Quesadillas
    Recipe Rating: 3.57723

    When you're craving pizza, this quick recipe will hit the spot. Add chopped olives, roasted red peppers or artichoke hearts, too, if you like.

    Categories: Main Dishes, Cooking with Kids, Family Friendly, Vegetarian, Sugar Conscious

  7. Roll-Your-Own Burritos
    Recipe Rating: 3.75117

    Perfect for families with different tastes (i.e. picky eaters), each person makes their dinner exactly the way they want it. No hassles.

    Categories: Main Dishes, Budget Friendly, Cooking with Kids, Family Friendly, Vegetarian

  8. One Pot Chili Casserole
    Recipe Rating: 3.94001

    This layered one-pot dish can be assembled quickly and popped into the oven to bake while you're helping the kids with their homework (or finishing your own). This version is meatless, but there's nothing to stop you from sprinkling ground beef that has been seasoned and browned, between the layers, if you like. Serve with a spinach salad on the side for a complete meal.

    Categories: Main Dishes, Quick and Easy, Budget Friendly, Cooking with Kids, Family Friendly, One Dish Meals, Vegetarian, High Fiber

  9. Chicken Fingers with Tots
    Recipe Rating: 3.7152

    Serve these with something green to balance out the meal and remember that ketchup does not count as a vegetable!

    Categories: Main Dishes, Budget Friendly, Cooking with Kids, Family Friendly, Quick and Easy

  10. Grilled Mozzarella Sandwiches with Tomato and Basil Tortellini Soup
    Recipe Rating: 3.69106

    Melted mozzarella makes these sandwiches great fun for pulling apart. Pair them with classic tomato soup dressed up with tender tortellini and pesto.

    Categories: Sandwiches, Soups and Stews, Main Dishes, Budget Friendly, Cooking with Kids, Family Friendly, Quick and Easy, Vegetarian

  11. Macaroni and Trees
    Recipe Rating: 4.04014

    A kid-friendly recipe that combines their favorite mac and cheese with healthy green veggies.

    Categories: Main Dishes, Budget Friendly, Cooking with Kids, Family Friendly, Vegetarian

  12. Honey Mustard Coleslaw
    Recipe Rating: 3.469

    German-style mustard, a rich, spicy version of the condiment, adds just the right flavor to this picnic and barbecue favorite. Make this side dish ahead of time, but make sure to toss it well just before serving.

    Categories: Salads, Side Dishes, Cooking with Kids, Family Friendly, Make Ahead, No Cook, Budget Friendly, Dairy Free, Gluten Free, Vegetarian, Low Fat, Wheat Free

  13. Baked Apples with Maple Syrup and Granola
    Recipe Rating: 3.6104

    Granny smith apples are a great choice for making this easy but elegant dessert, but feel free to experiment with your favorite variety of apple, too. Sprinkle a bit of freshly grated nutmeg over the apples before baking for even more flavor.

    Categories: Breakfast and Brunch, Desserts, Side Dishes, Cooking with Kids, Family Friendly, Budget Friendly, Low Sodium, Vegetarian, High Fiber

  14. Sesame Noodles
    Recipe Rating: 3.74187

    This kid-friendly noodle salad uses sesame tahini and toasted almond butter for rich nutty (but peanut-free!) flavor. Add leftover chicken, pork or shrimp if you like.

    Categories: Main Dishes, Family Friendly, Quick and Easy, Cooking with Kids, Dairy Free, Gluten Free, Vegan, Vegetarian, Wheat Free

  15. Hempseed Apricot Chews
    Recipe Rating: 3.46898

    Hempseeds are a great source of omega-3 fatty acids. Sweet, nutty, chewy and dense, this snack satisfies that afternoon craving for sweets. Store them in an airtight container in the refrigerator for up to two weeks.

    Categories: Snacks, Quick and Easy, Cooking with Kids, Family Friendly, Make Ahead, No Cook, Picnic and Potluck, Dairy Free, Gluten Free, Low Sodium, Vegan, Vegetarian, Wheat Free

  16. Gluten-Free Peanut Butter Cookies
    Recipe Rating: 3.76922

    This gluten-free version of a classic does not require a special flour blend; it can be assembled with basic pantry staples.

    Categories: Desserts, Make Ahead, Cooking with Kids, Entertaining, Gifts, Dairy Free, Gluten Free, Vegetarian, Wheat Free

  17. Chocolate Chocolate-Chip Cookies
    Recipe Rating: 3.85846

    We hope our gluten-free version of this classic, replacing wheat flour with coconut flour, will please everyone in the family, especially those with a wheat allergy. These super-dark cookies have a cake-like texture and intense chocolate flavor.

    Categories: Desserts, Make Ahead, Cooking with Kids, Entertaining, Gifts, Gluten Free, Low Sodium, Vegetarian, Wheat Free

  18. Baked Chicken Taquitos
    Recipe Rating: 3.75141

    This baked version of taquitos is healthier and less mess in the kitchen than the traditional fried ones. The flavorful chicken filling makes great tacos as well. Serve with salsa, sour cream and guacamole. Leftover chicken or a rotisserie chicken is perfect for the filling.

    Categories: Main Dishes, Cooking with Kids, Family Friendly, Gluten Free, Sugar Conscious, Wheat Free

  19. Easy Tamale Casserole
    Recipe Rating: 4.05711

    A family favorite! Made with gluten-free cornbread mix, this is a great recipe to make with kids (no knives needed so even younger ones can help), and you'll have leftovers. Round out your meal with a big green salad.

    Categories: Main Dishes, Budget Friendly, Cooking with Kids, Family Friendly

  20. Berry Waffle Breakfast Sandwich
    Recipe Rating: 3.87669

    This tasty breakfast treat is equally wonderful whether eaten off a plate at home or wrapped in parchment paper on the run.

    Categories: Breakfast and Brunch, Sandwiches, Cooking with Kids, Family Friendly, Quick and Easy, Vegetarian, High Fiber

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