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  1. Grilled Veggie Pinwheels
    Recipe Rating: 2.94035

    Hittin' the grill for dinner tonight? Add a few vegetable slices to the grill and tomorrow's lunch is in the bag. These colorful pinwheels double as a healthful after school snack.

    Categories: Main Dishes, Side Dishes, Family Friendly, Picnic and Potluck, Quick and Easy, Dairy Free, Vegan, Vegetarian, High Fiber, Sugar Conscious

  2. Savory Blue Cheese Crackers
    Recipe Rating: 3.52964

    These crackers may be made ahead and frozen. Just pop them into the oven for a few minutes before serving.

    Categories: Snacks, Picnic and Potluck, Entertaining, Gifts, Make Ahead, Vegetarian, Sugar Conscious

  3. Spiced Gingerbread with Coffee and Molasses
    Recipe Rating: 2.98408

    This rich, dark holiday bread is perfect as is. But if you're in the mood to dress it up, serve warm slices with a scoop of raspberry sorbet, dollop of lemon curd or smear of lowfat cream cheese.

    Categories: Breads and Muffins, Desserts, Gifts, Picnic and Potluck, Cooking with Kids, Dairy Free, Vegetarian

  4. Gingerbread Cookies
    Recipe Rating: 3.55531

    These molasses-sweetened cookies are easily shaped into gingerbread men or women, so make them in any shape you wish. It's not as hard as you might think, and they are the perfect homemade gift.

    Categories: Desserts, Cooking with Kids, Entertaining, Gifts, Picnic and Potluck, Vegetarian

  5. Double Ginger Gingerbread
    Recipe Rating: 3.4128

    Top squares of this spiced cake, a perfect dessert for holiday meals and parties, with spoonfuls of whipped cream, if you like. The crystallized ginger gives them an extra punch.

    Categories: Desserts, Picnic and Potluck, Cooking with Kids, Entertaining, Family Friendly, Make Ahead, Low Sodium, Vegetarian

  6. Walnut Currant Soda Bread

    Serve this dried currant-studded soda bread spread with soft butter or a bit of cream cheese, if you like.

    Categories: Breads and Muffins, Family Friendly, Gifts, Make Ahead, Picnic and Potluck, Vegetarian

  7. Honey Walnut Pumpkin Bread
    Recipe Rating: 3.66719

    Serve this honey-sweetened bread, made with whole wheat pastry flour and oat bran, for breakfast or as a dessert or snack. Package for gift giving with our downloadable gift tag.

    Categories: Breads and Muffins, Breakfast and Brunch, Gifts, Make Ahead, Picnic and Potluck, Family Friendly, Vegetarian

  8. Savory Cheese, Cranberry and Herb Mini Muffins
    Recipe Rating: 3.5333

    Cheddar cheese and sweet cranberries complement each other nicely in these little muffins, bringing sharp, sweet and tart flavors together in a single bite. A basket of these mini muffins looks tempting on the holiday brunch table. All-purpose flour can be substituted for the whole wheat pastry flour, if desired. If making regular size muffins, the recipe makes one dozen. (Allow longer baking time for larger muffins.)

    Categories: Breads and Muffins, Breakfast and Brunch, Family Friendly, Gifts, Make Ahead, Picnic and Potluck, Entertaining, Vegetarian, Sugar Conscious

  9. Easy Whole Wheat Dinner Rolls
    Recipe Rating: 3.38727

    Homemade bread, especially dinner rolls, brings that special, home cooked feeling to just about any meal. These "no need to knead" rolls are simple to prepare and have a delightful, rustic flavor. If desired, brush a bit of beaten egg over the dough before baking for a rich, golden brown color.

    Categories: Breads and Muffins, Make Ahead, Picnic and Potluck, Family Friendly, Low Sodium, Vegetarian, Sugar Conscious

  10. Irish Soda Bread
    Recipe Rating: 3.51501

    This gluten-free version of the classic Irish soda bread is flavorful and crumbly, rather like an oversized scone, and best eaten within a day or two of baking.

    Categories: Breads and Muffins, Family Friendly, Picnic and Potluck, Gluten Free, Vegetarian, Sugar Conscious, Wheat Free

  11. Onion Focaccia
    Recipe Rating: 3.6156

    Onions give this focaccia great flavor, but it can also be made plain or with a bit of grated cheese sprinkled over the top for the last 10 minutes of baking. The addition of extra virgin olive oil in the dough makes it just a bit crisp.

    Categories: Breads and Muffins, Picnic and Potluck, Entertaining, Family Friendly, Make Ahead, Dairy Free, Vegetarian, Sugar Conscious

  12. Whole Wheat Pecan-Raisin Bread
    Recipe Rating: 3.05648

    This delicious bread smells wonderful while baking. Ideal as a whole grain breakfast bread with nut butter, tahini, cream cheese or dairy butter.

    Categories: Breads and Muffins, Family Friendly, Gifts, Make Ahead, Picnic and Potluck, Dairy Free, Vegetarian, High Fiber

  13. Pumpkin Streusel Bread
    Recipe Rating: 3.83547

    Once cooled, you can serve this sweet bread immediately, or wrap the loaves and refrigerate or freeze them until ready to use.

    Categories: Breads and Muffins, Breakfast and Brunch, Make Ahead, Picnic and Potluck, Family Friendly, Gifts, Vegetarian

  14. Muffuletta
    Recipe Rating: 3.05738

    Let this sandwich sit for several hours for the flavors to meld and the oil to impart the bread with a delicious flavor.

    Categories: Main Dishes, Sandwiches, Make Ahead, Picnic and Potluck

  15. Italian Tuna Sandwiches
    Recipe Rating: 3.5636

    These Mediterranean tuna sandwiches can be made as little silver dollar sandwiches or in a large loaf sliced into 2-inch thick pieces. You may add a thin sliver of sharp provolone or mozzarella to each sandwich if you desire. You may make the tuna salad the day prior to assembling the sandwiches to save time.

    Categories: Appetizers, Sandwiches, Quick and Easy, Cooking with Kids, Family Friendly, Make Ahead, No Cook, Picnic and Potluck, Dairy Free

  16. Portobello Mushroom Club
    Recipe Rating: 3.55006

    The king of mushrooms really makes its presence known in this royal club. The oregano- and garlic-infused mushroom cap has a meaty texture that is complemented by sweet pepper and sharp provolone cheese. The crown of arugula adds a nutty aftertaste. Feel free to substitute fresh spinach for the arugula.

    Categories: Main Dishes, Sandwiches, Picnic and Potluck, Vegetarian

  17. Cuban Sandwich
    Recipe Rating: 3.28229

    Who can resist a traditional hot Cuban sandwich with thinly sliced meats, pickles and melted cheese on perfectly pan-toasted bread? Our version is not quite traditional, but definitely delicious -- try piling on baby spinach, sliced red onion and roasted red peppers.

    Categories: Main Dishes, Sandwiches, Family Friendly, Picnic and Potluck

  18. Grilled Vegetable Sandwiches with White Bean Pesto
    Recipe Rating: 3.41037

    These sandwiches are just as delicious made with grilled or steamed veggies. Or make just the white bean pesto and serve it as a dip with raw veggies at lunch or dinner.

    Categories: Sandwiches, Main Dishes, Family Friendly, Picnic and Potluck, Dairy Free, Vegan, Vegetarian

  19. Cape Cod Wrap
    Recipe Rating: 3.43624

    The easy sandwich relies on a combination of cranberry relish, smoked turkey and grilled red onions, and the addition of the citrus cream cheese makes it a winner. Substitute apple or pear chutney or preserves for the cranberries. 

    Categories: Main Dishes, Sandwiches, Picnic and Potluck

  20. Jamaican Jerk Chicken Wrap
    Recipe Rating: 3.65061

    Jamaican jerk seasonings usually include ground allspice and spicy peppers. This recipe simplifies things by calling for bottled jerk marinade, making this a quick lunch or light supper main course that you can pull together in minutes. Use shredded rotisserie chicken, if desired.

    Categories: Main Dishes, Sandwiches, Picnic and Potluck, Quick and Easy