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  1. Shrimp, Watermelon and Goat Cheese Salad
    Recipe Rating: 3.92363

    This bright and refreshing main-dish salad is perfect for backyard picnics. Grill thickly sliced whole wheat or sourdough bread alongside the shrimp.  

    Categories: Main Dishes, Salads, Budget Friendly, Entertaining, Gluten Free

  2. Southwest Grilled Beef Salad
    Recipe Rating: 3.5833

    Marinate the skirt steak for several hours or overnight before grilling. Serve with your favorite dressing or a squeeze of fresh lime juice and a drizzle of olive oil.

    Categories: Main Dishes, Salads, Family Friendly, Budget Friendly, Dairy Free

  3. Taste of Scandinavia Salad

    A tangy yogurt-dill vinaigrette is the ideal counterpart to this salad featuring smoked salmon, radishes, fennel and hard-cooked eggs.

    Categories: Main Dishes, Salads, Entertaining, Picnic and Potluck, Quick and Easy

  4. Brazilian Cobb Salad
    Recipe Rating: 3.61444

    This salad takes its inspiration from some classic flavors of Brazil: hearts of palm, corn, black beans, avocado and cashews.

    Categories: Main Dishes, Salads, No Cook, Dairy Free, Vegan, Vegetarian, High Fiber

  5. Curried Coconut Chicken Salad
    Recipe Rating: 3.72298

    Creamy, spicy, fragrant and mildly sweet, the flavors of this tropical chicken salad are sure to delight and surprise. Leftover baked, broiled, grilled or rotisserie chicken works perfectly in this recipe. Use any remaining chicken salad for tasty sandwiches or wraps.

    Categories: Main Dishes, Salads, Make Ahead, Picnic and Potluck, Dairy Free, Gluten Free, Wheat Free

  6. North African-Style Grilled Vegetable Salad
    Recipe Rating: 3.93775

    Harissa, a fiery chile paste, adds punch to a spiced dressing for mixed grilled vegetables in this robust salad.

    Categories: Main Dishes, Salads, Dairy Free, Vegetarian

  7. Antipasti Salad
    Recipe Rating: 3.68294

    Although this salad calls for many ingredients, most of them can be found prepared and ready to use. No heating of the kitchen required for this salad that offers something for every taste. Serve with crusty bread and a crisp white wine.

    Categories: Salads, Entertaining, No Cook, Quick and Easy, Gluten Free, Wheat Free

  8. Summer Tomato and Crab Salad
    Recipe Rating: 3.27017

    Heirloom tomatoes come in a rainbow of colors. In the summer, green, striped, yellow, orange and purple tomatoes can be purchased at the market. If available, choose three different colors to make this a gorgeous summer harvest salad. The dill sour cream in this recipe also pairs well with fresh vegetables. Serve this salad by itself, on a bed of greens or roll it up in wraps for an easy and refreshing summer meal.

    Categories: Salads, Entertaining, No Cook, Gluten Free, Wheat Free

  9. Sun-Dried Tomato and Salami Couscous Salad
    Recipe Rating: 3.97721

    Couscous easily rehydrates in hot water making it the perfect warm-weater grain since preparing it won't heat up your kitchen. Look for both whole wheat and regular varieties, either of which can be used in this recipe.

    Categories: Main Dishes, Salads, Picnic and Potluck, Quick and Easy, Dairy Free

  10. White Bean Salad with Roasted Red Pepper Dressing
    Recipe Rating: 3.78922

    Canned beans are a quick, no-cook protein option that readily absorbs the flavors of fresh herbs and roasted red peppers. Roast your own peppers or look for them in jars on grocery shelves near olives and pickles. Serve this hearty salad with whole wheat crackers, if desired.

    Categories: Salads, Picnic and Potluck, Make Ahead, Gluten Free, Vegetarian, High Fiber, Sugar Conscious, Wheat Free

  11. Watermelon and Strawberry Salad with Chile Vinaigrette
    Recipe Rating: 3.469

    This sweet and spicy fruit salad makes a refreshing side dish with a summer meal. The salt and chile balance the sweetness of the fruit and provide the perfect savory note.

    Categories: Salads, Side Dishes, Entertaining, No Cook, Picnic and Potluck, Dairy Free, Gluten Free, Vegan, Vegetarian, Wheat Free

  12. Seared Beef Salad with Fresh Basil Pesto and Arugula

    Homemade pesto is paired with tender, juicy grass-fed beef and served with a simple arugula salad in this recipe from Denver chef Elise Wiggins of Panzano.

    Categories: Main Dishes, Salads, Entertaining

  13. Panzanella Salad with Crab, Goat Cheese and Tomato Vinaigrette
    Recipe Rating: 3.74189

    Not only is this recipe a great use for leftover bread, it's a refreshing salad of peppery arugula tossed in roasted tomato vinaigrette, topped with toasted goat cheese and generously garnished with crab meat. Summer salads don't get much better than this!

    Categories: Salads, Breakfast and Brunch, Main Dishes, Entertaining

  14. Classic Summertime Potato Salad
    Recipe Rating: 3.65827

    Pack this classic potato salad for summertime picnics. 

    Categories: Salads, Side Dishes, Entertaining, Family Friendly, Make Ahead, Picnic and Potluck, Dairy Free, Vegetarian, Low Fat

  15. Farro, Apple and Pecan Salad
    Recipe Rating: 3.24882

    Cooked farro has a nutty flavor and slightly chewy texture, both of which are particularly delicious in salads like this one. Use your favorite variety of apple to make this easy side dish. Sliced pears are a perfect match, too.

    Categories: Salads, Side Dishes, Entertaining, Family Friendly, Picnic and Potluck, Dairy Free, Vegan, Vegetarian

  16. Frisee and Baby Greens Salad with Grapefruit Citranette
    Recipe Rating: 3.4388

    A citranette uses citrus juice rather than vinegar for a dressing's acidic element. Dark leafy greens are at their best in the fall, so experiment with a variety of baby greens for this salad, if you like.

    Categories: Salads, Entertaining, Dairy Free, Gluten Free, Vegetarian, Sugar Conscious, Wheat Free

  17. Butternut Squash Panzanella Salad
    Recipe Rating: 3.648

    Tangy dressing complements sweet butternut squash in this tasty dish using leftover stale bread. Substitute any variety of winter squash in this recipe, if desired.

    Categories: Salads, Side Dishes, Vegetarian

  18. Bulgur Salad with Kale, Salami and Olives
    Recipe Rating: 3.83193

    Take this healthy and inexpensive dish to a potluck since it feeds a crowd and is great served hot or cold. Kale is available in many varieties so experiment with different kinds to see what your family prefers. Since the cooking time for bulgur varies, add a bit more broth and cook longer, if necessary.

    Categories: Salads, Picnic and Potluck, Quick and Easy, Dairy Free, High Fiber, Sugar Conscious

  19. Watermelon Salad with Tomatoes, Goat Cheese and Basil
    Recipe Rating: 3.38291

    This colorful salad makes a great addition to any summer cookout. Try with feta and mint instead of goat cheese and basil, if you like.

    Categories: Side Dishes, Salads, Entertaining, No Cook, Picnic and Potluck, Quick and Easy, Low Sodium

  20. Lentil and Couscous Salad with Arugula
    Recipe Rating: 3.91242

    Add diced grilled chicken breast or seasoned tempeh to make this salad a complete meal.

    Categories: Salads, Vegetarian, High Fiber, Sugar Conscious